Anthropological

They're back!  Season II of Anthropological returns with a new format, array of bold and fabulous guests, and more discussions around hospitality, anthropology, and how it all works together.  Serving up real life applications for very anthropological theories is the game.  Kisira and David are the names.  Joined by Korsha Wilson, host of A Hungry Society, food writer, and all-...

On the final episode of Season 1 of Anthropological, David and Kisira are joined by The Canadian African, herself, Afia Amoako.  The group discusses veganism, and the politics and privilege that surround it.  This episode rounds out season 1 of Anthropological!

On Episode 9 of Anthropological, Kisira and David are joined by Ashtin Berry, co-founder of Radical XChange, Imbibe's 2019 Bartender of the Year, and one of Wine Enthusiast's 40 Under 40 Tastemakers.  We discuss the history of tipping in our country, and how European Imperialism has affected centuries of treatment towards BIPOC and Black workers in hospitality.

On this episode of Anthropological, Kisira and David are joined by John deBary, one Wine Enthusiast's 40 Under 40 Tastemakers, founder of Proteau, and author of Drink What You Want.  We discuss the constantly changing culture surrounding drinking, both in bars and at home.  

On this deliciously sober episode of Anthropological, Kisira and David are joined by Ben Branson, Founder of Seedlip.  We discuss the rise of the non-alcoholic movement, sober curiosity, and how wellness can have some troubling adjacent effects.

On this Queertastic episode of Anthropological, Kisira and David are joined by Dennis Norris II--reader, writer, former professional figure skater, and co-host of Food 4 Thot.  We discuss the topic of Identity, and how it is related between pop culture, anthropology, and our hospitality spaces.  

On this episode of Anthropological, David and Kisira are joined by the fabulous and whimsical Ryan Nicole Shepard, food writer and founder of Brown Sugar & Bourbon.  We discuss the general topic of "repackaging," and how it can be seen through our food, beverages, branding, and more.  Sip some rosé while listening to this one, because it's bound to make you laugh a little.

On this episode of Anthropological, David and Kisira discuss lessons they have each learned through food, restaurant spaces, and cultural experiences around the world as it pertains to hospitality.  They are joined by Chef Chris Scott to discuss how childhood experiences with food and beverage continue to influence the way we cook and dine today.

On this episode of Anthropological, Kisira and David discuss Queer Bars, their history, and the understanding of intersectionality when it comes to atmospheres in safe and Queer spaces.  Morgan Higgins, Chicago bartender and bar manager, joins us in discussing Chicago's Boystown culture, and the slow decrease in the existence of Lesbian and Black Queer spaces.

In this episode, Kisira and David are joined by Kisira's Dad and thought leader, Eddie Hill.  We delve into subjects surrounding food justice, Black farming, red lining, and more.  

On Season 1, Episode 1 of Anthropological, Kisira and David introduce the premise of this learn-out-loud series, chat about the evolution of skill sharing, activism, slacktivism, and talk with critically-acclaimed Chef and Founder of Studio ATAO, Jenny Dorsey, about the current state of the world.