Another Reason to Drink

Send us Fan Mail What if your favorite beer could elevate a simple meal into a gourmet feast? This week, we're thrilled to welcome our mysterious guest, the Creeper, as we celebrate Halloween with a beer tasting journey featuring Samuel Smith's Nut Brown Ale. Renowned for its nutty and chocolatey notes, this historic ale sparks a lively conversation about its subtle bitterness and how it...

Send us Fan Mail Ever wondered what happens when Dunkin' decides to spice things up with a splash of alcohol? We took on the tantalizing task of taste testing Dunkin' Spice, a bold four-pack that may or may not be the morning mishap you never knew you wanted. First up, the original flavor had us questioning its watery appearance and drawing some rather humorous comparisons. Still, our lo...

Send us Fan Mail Ever wondered what happens when a pineapple crashes into an IPA or when a pumpkin spice decides to take on a cream ale? Well, fasten your taste buds as we, Princess and Rickiness (our special guest with the leastest), embark on a hilarious and flavorful escapade with Thirsty Dog Brewing Company's unique brews. Join us as we sip through unexpected beer sensations, share side-s...

Send us Fan Mail Ever wondered if a sour rhubarb beer could be the highlight of your week? Join us as we sip on the intriguing Noble Creature, a tart wheat ale bursting with cherries and rhubarb, and debate its place in the chilly October lineup. Our adventure takes us through the vibrant brewing scene in Youngstown and a sneak peek into the Mill Creek Microfest event, where local beers and ciders...

Send us Fan Mail S5-E37, Imagine biting into a fresh pumpkin while sipping on a pumpkin pie automail—sounds intriguing, right? This episode launches with a spirited pumpkin beer tasting session featuring some of the most unique autumnal brews from Royal Bliss Brewing Company and Brew Dog. We savor the earthy bitterness of pumpkin ales and the tropical storm of IPAs, and share our lively chat about...

Send us Fan Mail Ever tried a beer that tastes like pumpkin pie creamer? Join us in this week's episode of "Another Reason to Drink" as we embark on an adventurous beer review, starting with Molar Brewing Barn's Pumpkin Pie Kolsch. We reminisce about their Orange Peel Crusher and dive into the flavors and aesthetics of this unique brewery near Dayton, Ohio. Plus, get a sneak pe...

Send us Fan Mail S5-E35, Ever wondered if younger generations even know what a pager is? Join Princess and Rick for a fun-filled evening of beer tasting, nostalgia, and laughter. We start our adventure with a tasting of Rasmanian Double from Trails to Ales Brewery in Franklin, PA. Listen to our impressions as we savor the sweet and sour raspberry flavors and share our experiences at the charming b...

Send us Fan Mail Ever wondered what makes a pecan ale from Covington, Louisiana so special, especially one brewed amidst a hurricane? Or how a fluffernutter stout gets that unique creamy mouthfeel? Join us as Princess and Rick kick back on their day off, exploring an eclectic range of beers with playful banter and plenty of laughs. We start with a taste of the pecan ale, sharing our candid reactio...

Send us Fan Mail S5-E33, Ever wondered how a pumpkin stout could taste like root beer? Rick's seasonal allergies might have thrown his taste buds for a loop, but that didn't stop us from dissecting the intriguing flavors of Third Eye Brewing Company's Gord Darnit pumpkin stout and Dritties Oktoberfest. With a blend of chocolate, pumpkin, cinnamon, and a dash of imagination, we embar...

Send us Fan Mail Ever wondered how a simple lawn-mowing mishap could lead to a barrel of laughs? Join Poos and his hilarious sidekick as they crack open a Lake Bum lager and navigate through a series of Ellicottville Brewery specials. From hazy and cold IPAs to a cherry wheat ale, we give you the nitty-gritty on each brew while sharing tales of potential brewery visits and the latest neighborhood...

Send us Fan Mail S5-E31, Have you ever wondered if tearing down old structures could breathe new life into a city's lakefront? Join us as we debate the potential future of Downtown Cleveland, pondering the impact of new developments on the city's economy and history. We also chat about the possibility of relocating the Browns stadium and the implications for the beloved Muni lot.  But th...

Send us Fan Mail S5-E30, Ever wondered what it’s like to savor the intricate flavors of sour ales while battling a gnat who’s just as curious about your drink as you are? Tune in to hear our thoughts on Rusty Rail Brewing Company's Fruit Glitz and Dewclaw's Sour Me, as we navigate through their fruity and tart profiles. Along the way, we share snippets of our hectic week, laugh about the...

Send us Fan Mail S5-E29, Ever wondered if a honey-infused beer can transform your BBQ experience? Join us for an exhilarating beer-tasting session featuring North High Brewing Company's 12 Palestines Alsatian Pilsner and Hop Frog's Smashing Honey Blonde. We share our surprising flavor discoveries and brainstorm ways to incorporate the honey sweetness into outdoor cooking, from succulent...

Send us Fan Mail S5-E28, Is the traditional wedding model becoming a thing of the past? Join us on this hilarious and thought-provoking episode of Reason to Drink as we contemplate the ethics of charging guests to attend weddings. We kick off with an adventure to Cincinnati, tasting three exceptional beers from Saunders Brewing. Our journey starts with the Fresh Pick, an Italian-style Pilsner that...