AgriNovus Indiana

Agbioscience

Business EN ↓ 432 episodes

This weekly podcast dives into agbioscience, where agriculture, life sciences and cutting-edge technology converge. Agbioscience is an in-depth conversation with leaders and entrepreneurs across food, animal health, plant science and agtech. This one-of-a-kind podcast offers updates on the latest advancements and future trends from those at the forefront of agbioscience innovation.

Author

AgriNovus Indiana

Category

Business

Latest episode

Jul 6, 2026

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Episodes

135. Ready for robots: Purdue NW project will streamline labor practices 02.08.2021

Northwest Indiana is experiencing a big wave of innovation and a key piece of that comes from the campus of Purdue Northwest. On this week's episode, Gerry Dick with Inside INdiana Business is joined by Niaz Latif, dean of the College of Technology at Purdue Northwest. They talk about Project TRAVERSE, a $1 million funded effort to develop and test agtech solutions, the need for high-skilled worke...

134. Inspiring innovators to bring great ideas forward 26.07.2021

Indiana's agbioscience sector is unmatched in bringing innovative minds together to solve critical issues facing production agriculture. On this week's episode, Gerry Dick with Inside INdiana Business is joined by John Hays, Global Marketing Manager for Bango Liquid Handling Products, to talk collaboration and the 2021 Producer-Led Innovation Challenge. Stay up with the latest on this year's Chall...

132. Getting the data right for Carbon markets 12.07.2021

AgriNovus Indiana President and CEO Mitch Frazier chats with Kip Tom, U.S. Ambassador + CEO of Tom Farms, about carbon markets and the data challenges growers are facing ahead of the 2021 Producer-Led Innovation Challenge.

131. Attention innovators: we’ve got a $25K data challenge for you 28.06.2021

AgriNovus recently launched a $25,000 innovation challenge to the tech community to solve a critical data gap that prevents farmers from participating in Carbon markets, where companies purchase credits from farming operations that sequester Carbon. This week, AgriNovus president + CEO, Mitch Frazier, talks about the 2021 Producer-Led Innovation Challenge with Courtney Kingery, CEO of Indiana Soyb...

130. Investing in animal health innovation 21.06.2021

Indiana's animal health + nutrition sector is fast-growing and ripe for innovation and collaboration in the coming years. The key question: how do entrepreneurs and startups in the space obtain funding to fuel that growth? On this week's episode of the podcast, AgriNovus President + CEO Mitch Frazier is joined by Julia Stephanus, Partner at Borealis Ventures. They talk bringing products to market,...

129. Bring on the biosensors: combatting bovine respiratory disease 14.06.2021

A Purdue researcher has received $1.4 million in funding for his groundbreaking work to produce a biosensor-based decision-making tool that will combat bovine respiratory disease. On this week's special episode, AgriNovus CEO Mitch Frazier is joined by Dr. Mohit Verma at Purdue University to talk about innovation in animal health and nutrition, its correlation to human health and bringing ideas to...

127. Let us talk about lettuce 24.05.2021

Many innovations in agtech come down this principle: how can we do more with less and protect our natural resources? On this week's episode, Gerry Dick with Inside INdiana Business, is joined by Joe McGuire, CEO of Pure Green Farms, to talk all things indoor hydroponic farming. The conversation dives into the control capabilities that a high-tech indoor facility allows for maximum output, scaling...

126. A job board for the agbiosciences 17.05.2021

Employers in the agbioscience sector now have the opportunity to reach high-level talent through the AgriNovus Indiana job board, released this week. In partnership with ISDA and Farm Credit Mid-America, the job board connects from early career to senior level talent to opportunities available in Indiana and with Indiana-based agbiosciences companies. On this week's episode of the podcast, Gerry D...

125. Connecting gen-z with agbioscience employers 10.05.2021

We put gen-z on a panel and asking them what you REALLY want to know: what are you looking for in an employer? Field Atlas manager, Skylar Clingan, hosts two of our Field Atlas ambassadors - Emily Miller (University of Southern Indiana) and Maranda Elswick (Purdue University) - to tackle everything from where gen-z is searching for their jobs to the difficulties of navigating a career search in a...

124. IU + Purdue collaborate on new joint ag law degree 03.05.2021

While normally foe in the athletic arena, these two schools are teaming up for something big. On this week's episode of the podcast, Gerry Dick with Inside INdiana Business, is joined by Miki Pike Hamstra, Assistant Dean of Graduate Programs at IU McKinney School of Law, and Nicole Olynk Widmar, Professor of Ag Economics, Associate Department Head and Graduate Chair at Purdue's School of Agricultu...

123. Butler students finding their fit in agbioscience 26.04.2021

Field Atlas ambassadors are the agbioscience voice on campus, connecting their peers to opportunities and careers in a sector that many had no idea even existed. On this week's episode of the podcast, Cayla Chiddister from AgriNovus is joined by Samantha Worden, a Field Atlas ambassador and student at Butler University. Samantha talks about breaking the family cycle of working in healthcare, becom...

122. Job outlook good for college graduates in agbioscience 19.04.2021

A recent report released by USDA and Purdue University shows strong opportunity for college graduates pursuing careers in agbioscience. On this week's episode of the podcast, Gerry Dick with Inside INdiana Business is joined by Marcos Fernandez, Professor of Animal Sciences at Purdue University, to talk about the report's findings and what's ahead for careers in the sector. Read more about the 202...

121. Indiana agtech startup strikes partnership with John Deere 12.04.2021

By the time Steve Booher founded Smart Guided Systems, he had already launched and sold four other businesses. On this week's episode of the podcast, the serial entrepreneur is joined alongside his new CEO, Jerry Johnson, to talk their intelligent spray control system - Smart-Apply. Steve and Jerry talk with Gerry Dick at Inside INdiana Business about serving the grower, sustainability and their r...

120. More than money: math majors discovering agbioscience 05.04.2021

When Morgan Sparks became a Field Atlas Ambassador, she knew she would be helping other students connect to careers in agbioscience. What she maybe didn't expect, though, is that her career search would change as well. On this week's episode of the podcast, Morgan talks with Gerry Dick at Inside INdiana Business about her semester in the Field Atlas Ambassador program, how the platform is helping...

119. Purdue Research Foundation making an impact through discoveries 29.03.2021

Purdue University was named 3rd nationally in startup creation by IP Watchdog Institute last year, and in the words of Wade Lange, Chief Entrepreneurial Officer of Purdue Research Foundation and Purdue Foundry, there is the potential to do more. On this week's episode, Wade sits down with Gerry Dick at Inside INdiana Business to talk innovation in the agbiosciences, the state's need for young entr...

118. People, robots, machinery: making AI easy for producers 22.03.2021

There's a new kid in town and they brought their robots with them. On this week's episode of the podcast, Gerry Dick with Inside INdiana Business is joined by Mike DiPaola, North American general manager and vice president of sales for Taranis. They talk about the company's choice to relocate global headquarters to Indiana, their precision scouting AI technology and where the future of agtech is q...

117. AgReliant’s Seed Academy diversifying agbioscience talent 15.03.2021

What if college you had the opportunity to go back and start your higher education in step with a professional development internship program? Not just one that locks you into a career that you'll do for life, but helps you diversify and discover all of your opportunities? What if you had that internship for your entire college career? On this week's episode, Gerry Dick with Inside INdiana Busines...

116. Man vs. machine: fighting food waste with agtech 08.03.2021

Food waste is a global issue -- the United Nations reports $1 trillion in wasted food across the world annually. On this week's episode, Gerry Dick with Inside INdiana Business is joined by Rian Mc Donnell, CEO of Flowaste, to talk agtech as a solution to reform our food's supply chain. Rian talks about his time at Notre Dame and launching his business here in Indiana. Flowaste recently completed...

115. How a food bank can improve health outcomes 01.03.2021

This week Inside INdiana Business Host Gerry Dick sits down for a one-on-one discussion with Gleaners Food Bank CFO/COO Joe Slater.

114. Introducing Field Atlas Ambassadors 22.02.2021

This week Inside INdiana Business Host Gerry Dick sits down with University of Notre Dame students and Field Atlas Ambassadors Kyle Walker and Katherine Urasky.

113. The First Producer-Led Innovation Challenge Winning Team 15.02.2021

Inside INdiana Business host Gerry Dick sits down for a discussion with Paul Ousterhout and Keith Hoeing of the Benton Group. The pair won AgriNovus Indiana's Producer-Led Innovation Challenge.

112. Innovative technology changing waste to clean water + fertilizer 08.02.2021

This week Inside INdiana Business Host Gerry Dick sits down with Cheri De Jong of Natural Prairie Dairy.

111. COVID19 study provides analysis of Indiana’s food supply chain 01.02.2021

This week we have a special discussion for our podcast from the Ernst and Young + AgriNovus COVID-19 Moderated Discussion. AgriNovus Indiana President + CEO Mitch Frazier leads the discussion with Jayson Lusk, Distinguished Professor and Head of the Department of Agricultural Economics at Purdue University and Brian Bourquard, Senior Director at E-Y-Parthenon, Food and Agriculture Strategy.

109. Loving science + loving food = a perfect match for the agbiosciences 07.12.2020

From plant to final product, students at Rose-Hulman Institute of Technology are rolling up their sleeves in the school's first semester offering of a food chemistry course. On this week's episode of the podcast, Gerry Dick with Inside INdiana Business is joined by Luanne Tilstra of Rose-Hulman to talk about the course's popularity, the curriculum and how this offering applies to the every day lif...

108. New study shows $39 billion comes from Indiana agbiosciences 30.11.2020

AgriNovus Indiana recently released a new report, Innovative Agbioscience in Indiana: 2020 Assessment, showing the sector contributes $39 billion to the state economy. This week's special episode features Mitch Frazier, president + CEO, of AgriNovus Indiana with Simon Tripp and Deborah Cummings of TEConomy Partners.  Read the full report here: https://agrinovusindiana.com/research/

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