Ag News Daily

At their second live recording of the Farm Progress Show, Tanner and Delaney cover news from across the world and right in their backyard. They are joined again by Brad Dunbar, Regional Manager for Zimmatic by Lindsay. He tells of new projects coming from the company and things to be on the look out for!

We celebrate the first day of Farm Progress Show with Brad Dunbar, Lindsay Irrigation Regional Manager. He shares a bit about the new technology coming to Lindsay and how farmers can get in touch. Find out more at their website Lindsay.com!

On today's episode Tanner and Cassidy cover news you might have missed over the weekend and welcome Boyd Brooks to talk through the grain markets of the day.

Just over a week ago, professional lamb shearer, Lloyd Rees set the new British record for most lambs sheared in a 9 hour period. We chat with him about the training and preparation that lead to his success and his plans moving forward. Follow along with his story on social media!

Today we are sharing more audio from Secretary Tom Vilsack on how he and the USDA are planning to keep farmers and ranchers on their land.

Today we share a conversation with Secretary of Agriculture, Tom Vilsack, about the newly passed Inflation Reduction Act. He shares how and where the funding will be spent to support farmers and ranchers.

Today we get the story behind the jailbroken John Deere systems with white hat hacker, Sick Codes. He shares a bit about the love/hate relationship he and the company have, his journey into ethical hacking, and what this news means for Right to Repair movements.

Today Tanner and Delaney pick up on news you may have missed over the weekend. They are joined by Jeff French of AgHedgers to talk through movement in the markets due to the start of crop tours. Find Jeff @aghedger on Twitter or at AgHedgers.com.

With harvest approaching quickly, we are bringing on some farmers to share their predictions for yields and the struggles they have faced this season. Today we talk with Michael Bergen of Aurora, Nebraska about the weather issues and insects that have taken a toll on his crops. You can follow along with his journey on twitter @Michael_Bergen and instagram @Ultrafarmer.

Today CEO of United States Farmers and Ranchers in Action, Erin Fitzgerald, joins us for a big conversation. She shares what the non-profit is doing to support farmers and ranchers in their pursuit of sustainable practices, and her thoughts on why having these producers involved in climate discussions is essential to the success of our food system.

Today we are joined by Nicole Erceg of Certified Angus Beef to talk through some of the exciting happenings at the company. She shares about the CAB approach to changing consumer preferences and the newly announced partnership with Ducks Unlimited! You can find more information about this great brand at https://www.certifiedangusbeef... and https://cabcattle.com.

Chad Tentinger of Cattlemen's Heritage joins us to discuss the concept of secured shackle space in his packing plant. He shares how this idea will change the landscape of Iowa beef and the industry as a whole.

With Tanner and Delaney both back from their breaks, the show returns to its regular formatting. The two tackle news and markets with the help of Matt Bennett of AgMarket.

Today we welcome Ducks Unlimited team members Bruce Toay, Manager of Conservation Programs, and Billy Gascoigne, Director of Agriculture and Strategic Partnerships, to discuss some recently announced partnerships from the non-profit. We discuss what the connections with the NRCS and Certified Angus Beef will look like for DU and how they will benefit producers throughout the country and beyond.

JD Hill of Kinetic Vet joins us to share a bit about the animal health industry. He talks of new products hitting the shelves and predictions for the future of animal agriculture. Find out more at https://kineticvet.com.

Dr. Colin Beal of Low Carbon Beef LLC joins us to talk about the announcement of their new program, LCB Enrolled. This is a certification program that allows producers to prove their cattle were raised with low green house gas emissions. Those interested in getting involved with Low Carbon Beef can learn more about the company at https://www.lowcarbonranch.com.

Today we caught up with Robyn O'Brien of RePlant Capital. She talks us through changes that can help better the food systems and food security of America. You can learn more about RePlant and work with them at https://www.replantcapital.com.

Delaney and Arlan talk through the markets and Cassidy joins to talk through some of the weekend's news.

Today we are joined by CEO of iGrow News, Sepehr Achard, who talks with us about the topic of controlled environment agriculture (CA). Sepehr shares a bit about his journey with iGrow and what exciting things are coming for the world of CA. Follow along with iGrow's reporting at https://igrownews.com.

In today's conversation we take a deep dive into the impact of Russia-Ukraine. Dr. James Leiman, Fellow at the Veden Center for Rural & Economic Development at the University of Minnesota Crookston, joins us to explain the consequences of this war and who will suffer most. Learn more from Dr. Leiman at https://crk.umn.edu/units/vede....

Dr. Jim Baird of Indiana talks through some of the main issues facing agriculture and what he's doing to help.

U.S Beef Business Manager of Quantum Genetix, Shane With, joins us to discuss a new and exciting tool to help beef producers up their profits.

We discuss Odesa, dollar values and much more with Naomi Bloom in today's Market Monday segment.

Bion CEO, Bill O'Neill, and Senior Vice President, Craig Scott, join us to talk through their mission as a company. We also dive into the topic of their recent partnership with Ribbonwire Ranch in Dalhart, Texas to build a sustainable beef facility.

Today we are joined by drone specialist, Jack Tearman, of Vision Ag to talk through the current abilities of drones and what improvements are to come. He shares how these amazing tools can up efficiency and profitability for your farm!