Magic at Dinner

Are you purchasing or performing your tricks for the right reasons? I'll address this regarding a few of your favorite tricks, and I have a few other rants to share also. The title gives a clue about a trick that I rant about.

The second part of my discussion with magician/busker Sean Scott, where I ask him about his experience as a contestant on the TV show Wizard Wars.

Experienced Las Vegas Fremont Street busker Sean Scott joins Dean Bootcheck to talk about his path from teenage Copperfan to restaurant magician to street performer.

A few COVID observations concerning restaurant magic and a frank discussion about using our grandparents in magic tricks.

Eric and I discuss Zoom shows, the inspiration you need to prosper during these turbulent times, and a couple of Eugene Burger stories.

The Wizard of Washington Eric Henning and Dean discuss the outstanding dinner theater group known as Washington Magic, and how corona virus is actually an incredible opportunity for you to shine with your magic.

I talk about a Harrison Greenbaum blog post for Vanishing Inc., and some thoughts about whether a restaurant magician should approach a table to perform after the meal is finished.

Dean talks about the overwhelming effects of coronavirus.

I talk about Magifest observations from the perspective of a restaurant magician.

I met Marshall briefly in the mid-nineties while I worked for The Magic of David Copperfield.