Haskell's

As the Holiday season continues, Jack Farrell offers us some gift ideas for the wine aficionados in your life.

What wine should you use when preparing those Thanksgiving leftovers?  Jack Farrell gives us his selections on this holiday weekend.

Jack Farrell is across the Atlantic this week.  He’ll tell us why he made the trip over to France what it has to do with some of the country’s storied history.

Jack shares some nice choices of wine to serve with your Thanksgiving dinner.

Jack Farrell is still California dreaming as he returns to talk about the state's Sonoma County.  He peers into the multitude of wines produced in the region.

Jack Farrell has California on his mind this week.  He talks about the history and culture of what makes the Napa Valley region so special.

Jack Farrell is back from northwest Italy.  He reviews his trip to the famed Piedmont region of the country.  Plus, he weighs in on how the California wildfires have effected that region's industry.

Jack Farrell has made his way to the Piedmont region of northwest Italy, and he describes the tradition and culture of this area and its wine industry.

Ted Farrell is on the line this week.  He previews next year's Sonoma trip and discusses some ideas to help your next tailgating opportunity go well.

During this episode, Jack Farrell will look deeply into the numbers involved with wine consumption in the United States.

Jack Farrell has his mind on the Pacific Northwest this week.  He tells us how the state of Oregon has developed a robust place in the wine industry.

In this week's episode, Jack Farrell takes us through the origin and development of Malbec wine.

As the folks at Haskell's plan another WCCO wine tour, Jack Farrell gives us the etiquette of going to wineries and their tasting rooms.  Plus, how can you find a good wine shop?

Jack Farrell offers us a history on tempranillo grapes, the main grape used in Spanish wines.

Jack Farrell made a return to the State Fair earlier in the week, sparking a conversation on the wines that go best with some Fair food favorites.

Jack Farrell is out West this week.  He talks about how Washington State has become a player in the wine industry.

This week, Jack Farrell discusses the characteristics of Beaujolais and why it's called the "French picnic wine".

Jack Farrell from Haskell's joins Denny Long for their weekly wine chat.

Jack Farrell heads to the Southern Rhone region of France today to explain why he believes this is where the more "user-friendly" wines come from.

Did you know that there is a third type of wine grape in the Burgundy region of France? Jack Farrell tells us about Bourgogne Aligote wines.

With many heading outside to enjoy the Summer weather, Jack Farrell describes some wines you could drink at your next picnic.

With tomorrow marking the return of Sunday liquor sales to Minnesota, Jack Farrell discusses the history behind the decision to prohibit those sales in this state.

Jack Farrell takes us on a trip out West. He explains how Oregon's Willamette Valley became one of America's original wine manufacturers.

What ever happened to Australian wines? Jack Farrell gives us an update and lets us know why that country's industry is making a surge.

Jack Farrell dives into Rose wines and their surging popularity over the last few years.