The Traveling Cheesehead Podcast

Step back into a time when courage traveled in whispers and footsteps under cover of night. ✨ In this episode, we uncover the powerful stories of the Underground Railroad across the Midwest — from hidden rooms and secret tunnels to churches and safe houses that offered freedom seekers a lifeline north. These landmarks aren't just historic sites; they're testaments to bravery, resilience, and the...

Ever wonder who really has the world's largest ball of twine ? Or why pink elephants keep popping up along Midwest highways? 🐘 In this episode, we hit the road in search of the quirky, the colossal, and the downright bizarre — from giant pennies and towering statues to the kinds of roadside wonders that make you pull over, snap a photo, and say, "Only in America." Buckle up — this is roadside Ame...

Pull up a chair at the Midwest comfort food table! 🍽️ In this episode, we dig into the iconic dishes that define heartland hospitality — from flaky UP pasties and tender pork sandwiches to loose meat classics, legendary fish boils, and mile-high slices of pie. These aren't just meals; they're stories of family traditions, immigrant roots, and the way Midwesterners gather around food to celebrate l...

Celebrate cold weather with snowmobile racing, curling clubs, ice castles, Flannel Fest in Janesville, and even the Polar Plunge.  From frostbite to fun, learn how Wisconsinites make the most of every snowflake. #WinterWisconsin #FrozenFun #CheeseheadLife #PolarPlunge #FlannelFest

Step back into the flannel-clad past of Wisconsin's Northwoods! In this episode of  The Traveling Cheesehead Podcast , host Dannelle Gay takes you on a story-rich journey through Wisconsin's logging history—where towering pines, hard-earned camaraderie, and Paul Bunyan-sized legends shaped the state's identity. You'll learn: How Wisconsin's timber trade fueled its first major economic boom What li...

Did you know there's a place in Wisconsin that glaciers skipped during the Ice Age? The Driftless Area is a natural wonder full of steep hills, sparkling springs, ancient ecosystems—and small towns with big personality. In this episode of The Traveling Cheesehead Podcast , we dig into: What  driftless really means Trout streams, art trails, caves & karst terrain Viroqua, Mineral Point, Prairie du...

Ready for some goosebumps? This episode explores haunted hot spots across Wisconsin—from the elegant yet eerie Pfister Hotel in Milwaukee to the mysterious grave of Kate Blood. We uncover ghost stories from Dartford Cemetery, circus elephants said to haunt Baraboo, and more spine-tingling tales. (Featuring dramatized storytelling and a peek into why these places still fascinate us long after dark....

This isn't just a Nashville neighbor—it's a full-on destination. In this episode, we explore military history, murals, food, shopping, and all the small-town charm that makes Clarksville, Tennessee, a surprise star on your 2025 travel list.

Planning a trip with your furry sidekick? We've got tips for packing smart, staying safe, and finding places that welcome four-legged travelers like family. It's everything you need to know for wag-worthy adventures, from tailgate to trail. Get my FREE Dog Traveling Checklist  

Move over vanilla—Wisconsin's got a scoop of the unexpected! From beer-infused ice cream to corn and candy creations, we're tasting our way through the wildest (and surprisingly delicious) frozen flavors the Dairy State dreams up.

There's nothing like the smell of old paper and a great deal on your next read. We're browsing through Wisconsin's coziest, quirkiest used bookstores—where every shelf tells a story, and your next treasure might be a dollar away.

No one does weird and wonderful quite like Wisconsin. We're covering the state's most offbeat (and totally lovable) festivals, from competitive cow pie chucking to pumpkin-sized pageantry. Come for the laughs—stay for the bratwurst.

Burnett County might just be Wisconsin's best-kept secret. From river paddling to roadside cheese curds and deep tribal roots, this episode explores why this northern gem is worth the detour. Get ready to fall for its wild charm.

Not all adventures require hiking boots and trekking poles. In this episode, we highlight some of Wisconsin's most beautiful waterfalls—and yes, they're easy to reach! Perfect for multi-generational trips or anyone who wants the "wow" without the workout.

Is it cheese or is it folklore? We're diving nose-first into the stinky, storied world of Limburger cheese—from its smelly reputation to why it's worth a try (really!). Get ready for fun facts, strong opinions, and one unforgettable Wisconsin food tale.

Traveling with your dog?  Do you get tired living on a patio of a microbrewery? Discover places you and your pooch can perch - and Wisconsin's first certified dog-friendly city!

Sizzling cuts, iconic supper club vibes, and unforgettable flavors—this episode is your insider's guide to the top steakhouses in Wisconsin Dells. From lakeside legends to modern culinary hotspots, we reveal where to find the juiciest steaks and the coziest atmospheres. Whether you're planning a special night out or a hearty meal after a day of adventure, these steakhouses deliver.

We're stepping outside Wisconsin for a sweet side trip to Hershey, Pennsylvania. Think chocolate-scented air, customizable candy bars, and behind-the-scenes magic that'll thrill any cocoa connoisseur. Warning: You will want dessert after listening.

Is it stew? Is it soup? Is it a community event that feeds hundreds? Yes, yes, and yes. We're serving up the story behind Wisconsin's beloved booyah—its mysterious origins, spicy debates, and where you can slurp a legendary bowl.

Escape the hustle and head "Up North," where cabins, campfires, and carefree days rule. We're chatting about what makes this region so magical—from hidden lakes to classic supper clubs—and how to do it right, whether you're roughing it or glamping.

Crispy, golden, and served with a side of community spirit, the Friday fish fry is a sacred Wisconsin ritual. We'll explore its roots, the regional differences, and where you can find the best bites—from church basements to lakefront taverns.

Cheeseheads, rejoice! We're diving into curds, cheddars, and artisan wheels from the state that does dairy best. Find out which creameries are worth the detour, what makes Wisconsin cheese so legendary, and which flavors deserve a permanent spot on your charcuterie board.

Cozy, nostalgic, and dripping with charm—Wisconsin supper clubs are more than just dinner, they're an experience. Discover the history, the prime rib, and the Brandy Old Fashioneds that make these culinary institutions a beloved tradition. Pull up a chair—your table's waiting.

From quirky roadside stops to bucket-list wonders, we're revealing the ultimate Wisconsin to-do list. Whether you're a seasoned Sconnie or new to exploring the Badger State, this episode uncovers the can't-miss highlights and surprise gems locals love. Get ready to plan your next adventure—cheese curds are optional (but highly encouraged).