Oxford Sandy Black Pig Group PigCast

The OSBPG Charity announces and provides details on its new Genetic Spread Allowance (GSA) Program. The GSA is a financial allowance to be awarded to the Oxford Sandy and Black Pig Group charity supporters to encourage the geographical spread and genetic selection of the OSB bloodlines within the UK*.   *Application required the application does not guarantee the award.

We are privileged in this episode to have an exclusive interview with Catriona Cook which was recorded by her daughter Tessa. Catriona's' history with the OSB dates back to the breed revival in the ’80s

Some big news for our group and an "Exclusive" interview from Nigel Overend of Deer Park AI

News on our 10 Year Birthday celebration and Kim Brook talks to us about Farrowings.

In this episode, we hear from Dermot Allen in Ireland and his life with the wonderful OSB.

In this edition, we hear from specialist Pig vet Louise Blenkhorn who talks to us about Farrowing, Covid-19 and African Swine Fever (ASF)

In this episode we talk to Bod Griffiths and his adventure with OSB'd in his cookery school plus there is some exciting news from the group.

In this episode Andrew O'Shea talks to Ben Jones at the University of Surrey who is researching roundworms in pigs

In our final podcast for 2019, Kim Brook talks to us about Pigs and Stress.

This week Andrew O'Shea interviews Mat Nobes following his successful blog on "Is my pig to fat?"

In this episode Andrew O'Shea explains the OSB Breed standard, there is also some news, winter tip and chance to win.

Kim talks about the various OSB female bloodlines

Our first podcast kicks off with Kim Brook telling us the history of our favoured OSB pig.

Tune in here for news, events, pig facts, pork recipes, pig debate and lots more.