Cellar Notes on WYPR

With Passover just around the corner, we thought it would be a good idea to see what kind of Kosher wines are available these days. As Hugh points out, quality has gotten quite high.

One of the most popular wines from Italy is the famous Chianti Classico, a legendary red that comes from the heart of Tuscany. Hugh reviews three wines.

Say Australia and people automatically think “Shiraz”, but as Al points out, there are lots of other red wines worthy of consideration.

Everyone knows about Malbec from Argentina, but it’s not the only red made there. Al takes a look at Cabernet Franc from the land of the gauchos.

Martin Ray Winery in the Russian River Valley is a pioneer in Sonoma County. In recent years they have been producing an outstanding line of wines under the Angeline label.

Wines from Portugal are no longer an oddity, but a frequent guest on Cellar Notes. Al takes a look at three reds from Alentejo, a wine region we’ve become quite familiar with.

It’s that time again when we look at one of our favorite themes: strange wines from strange places! And Hugh has just what we’re looking for.

We’re always on the lookout for new wines from new places, and recently Sardinia has popped up on our radar screen. Al samples some of the best from a leading Sardinian winery.

The lively and flavorful wines of the Cotes du Rhone are often a bargain hunter’s paradise. Hugh takes a look at a few CDR’s that are worthy of your attention.

Pinot Noir is one of the world’s most revered red wines… and don’t they know it. Prices frequently reach three figures, but Al has found three excellent Pinots that are affordable.

At a time of the year when every dollar counts, it’s good to get some advice on bargain wines. Al takes a look at a collection of whites that won’t strain your budget.

After the expenses of the holidays, it’s good to have some very reasonably priced wine options. Fortunately, Hugh has done some searching and has come up with some good bets.

Often overlooked in favor of cabernet sauvignon, merlot is actually its quality peer and a great choice for holiday dinners. Al focuses on three likely candidates.

It’s the time of year when we all love a cup or two of bubbly, and with that in mind, Hugh has put together a convenient shopping list to guide you through the world of sparkling wine.

Al has put together a convenient shopping list for your assistance this holiday season. He has recommendations for inexpensive party wines, mid-range dinner wines and special occasion wines.

Each year at this time beer makers around the world trot out some of their very best brews to celebrate the holiday season. Hugh reviews some of his favorites.

Italian wines have become big favorites on Cellar Notes, and Hugh has a bunch of new favorites to discuss.

Although Bordeaux wines can be among the most pricey in the world, there are plenty that offer not only good flavor but good value as well. Al takes a look.

The Thanksgiving table is a maze of flavors and sensations, and picking a good red wine is a bit of a puzzle. Hugh offers some suggestions that will surely satisfy.

Available in a wide range of styles, Sherry deserves a place at your table during this season of celebration. Al looks at one of the best Sherry makers.

If affordable wines made from high quality grapes from first class California vineyards appeal to you, then listen up as Hugh showcases selections from an operation called “The Paring”

Like it or hate it, there’s no denying that chardonnay is the world’s most important white grape. While some can break the bank price-wise, others are remarkable affordable.

It’s one of those transitional times of the year, and the white grape viognier makes a perfect wine for the season. Here’s three to contemplate.

One of Sonoma’s older wineries, Marietta has been putting great wine in bottles at a very fair price for decades now. Hugh looks at some recent offerings.

Once a source of cheap jug wine, Lodi is now gaining respect for the quality of its zinfandels, a long-time favorite of Al.