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Darren Warth and Randy Twyford

Que The Mic

A podcast about BBQ, Business, and More with BBQ Hall of Famer, Darren Warth and The Reverend, Randy Twyford!

N'hésitez pas à visiter le site du podcast et à soutenir son créateur : quethemic.podbean.com

Auteur

Darren Warth and Randy Twyford

Catégorie

Business

Site du podcast

quethemic.podbean.com

Dernier épisode

9 nov. 2026

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Épisodes

Food Truck Permits & Then Some 26.05.2025

In this week's episode we talk about the food truck, how business is going, and much much more as always. 

Weekend in “Owatonna” 19.05.2025

In this week's episode we recap Darren's weekend in Ottumwa, what's been going on in the chicken market, how the AI world is evolving, and Randy gives us yet another "grammar lesson". You know the drill.

Might Become Mechanics 12.05.2025

In this week's episode, we get into how everything falls apart! If it's not one thing then it's another but maybe the way to handle it is just becoming mechanics and fixing it ourselves...well in most instances, Darren just does. 

Where's Randy? 05.05.2025

This week's episode Darren and Emma get into the catering world, AI world, and much more all while missing the handsomely Randy Twyford. 

BBQ Everywhere 29.04.2025

In this week's episode we do a little bit of catching up after the guys last week of traveling. Trying new food and good food from New York City, New York to Austin, Texas.

Here’s What We Think You Should Do 21.04.2025

In this week's episode we do what we do best and talk a little bit about everything. The biggest thing is answering some of our listeners questions! We also get into Randy's upcoming BBQ adventures and Darren's health journey. 

How Can We Cater Like That? 14.04.2025

In this week's episode we talk about Darren's latest BBQ competition, different ways of catering, and Emma has a first...find out what it is!

When Isn't Something Broken? 07.04.2025

In this week's episode we do what we always do, just a little catching up. The guys had broken equipment left and right, Emma should off some more AI stuff, and of course there had to be a late April Fools prank. 

Perfect BBQ Food Truck—What’s on the Menu? 31.03.2025

In this week's episode Emma used her friend, ChatGPT, to find us a little episode topic. If they guys could put whatever they wanted on their BBQ food truck, what would it be? What would yours be if it could be anything in the world? Comment on this episode what you'd cook up!

Just A Couple of BBQ Boyfriends 24.03.2025

In this week's episode we catch up like always! We get into Emma's trip to Dallas, Randy's St. Patrick's Day event, Darren's most recent BBQ competition, and of course much much more!

WE MADE IT TO 100! 17.03.2025

Who would've thought we'd ever be here!? Not us! This week's episode is the BIG 100! Of course it's a classic catch all episode. We talk about a little bit of everything. New podcasts, St. Patty's Day, menu changes, and more!

Let's Call This a Shit Show 10.03.2025

In this week's episode...the title says it all. We talk a little bit about EVERYTHING and it's all chaos. From dogs diarrhea, to St. Patty's Day, to the guys being...well the guys, to menu changes, and surprisingly more...Some would say it is a shit show.

BBQ In The Cold 03.03.2025

In this week's episode we do a little bit of catching up! We get into how Randy did at the Beef Expo, how Darren came out at the Fire & Ice BBQ Competition, technology and more!

Don't Forget About The Ghost Kitchens 24.02.2025

In this week's episode we talked about the forgotten child, ghost kitchens.  We also got into the future of Des Moines Catering. When will Darren ever stop growing the business? The world may never know!

Randy's Going To The Beef Expo 17.02.2025

In this week's episode we get into Randy's prep for the Beef Expo, future menu items, and preparing for the upcoming food truck season!

Situational Awareness 10.02.2025

In this week's episode we talk about situational awareness and moments we just thought customers didn't quite have it. We also get in to how Darren makes grouper cheeks and everything business for Randy.   If you are looking for the Oil Dispenser that Darren shares in the podcast you, can find it here: https://www.amazon.com/dp/B0D54PM77N?ref=ppx_pop_mob_ap_share

The Price of Eggs Are What!? 03.02.2025

In this week's episode we talk about the rise of egg prices, what's been going on with business, and what ever else comes to mind!

Just Talking About Food 27.01.2025

In this week's episode we really get into talking about food! From Wagyu Beef, to building menus, to much more!

Time To Work On The System 20.01.2025

In this week's episode Darren gives us a recap about the KCBS Banquet, Randy fills us in on the catering business, Emma gives some insight on her newest cooking adventure, and we get into working on the business during this slow season.

This Seems Fishy 13.01.2025

In this week's episode we talk about Darren's latest Florida meals, Randy's last minute catering, Darren getting inducted into the KCBS Hall of Fame, and more!

Anything Goes 06.01.2025

In this week's episode we do a little "catch-all". Anything goes! We talk a little bit about Marketing and SEO, we talk a little bit about the restaurant world, and we do A LOT of talking about whatever else we felt like this week.

2024 Recap 30.12.2024

In this week's episode we get into a little 2024 recap and some goals we have going into 2025 to celebrate the New Year!

When To Raise Prices 23.12.2024

In this week's episode we talk about when to work on your prices, what's been going on with business, and everything else that's slightly unhinged!

Christmas Dinner 16.12.2024

In this week's episode we get into some tips for Christmas Dinner, what's been going on in the catering world for both Randy and Darren, and much much more!

What Happens In Vegas 10.12.2024

In this week's episode we talk about Darren's recent to trip to Vegas! How his competition went, his concert with Sherry, and more! We also get in to what's been going on with Randy and Emma. There's a little something for everyone!

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