Grill Like A Mother

In episode 67, Taryn Solie ( Hot Pan Kitchen ) tells you how to grill  Greek lamb kabobs that are not only tasty but also super simple to make. You'll get expert cooking tips, including which skewers are the best for grilling. Taryn walks you through the step-by-step instructions to create these lamb kabobs, as well as serving suggestions to make them into a complete meal. Don't miss out on this e...

In this episode, Taryn Solie ( Hot Pan Kitchen ) teaches you how to grill up some sweet and juicy pineapple slices! Not only is this recipe super easy and family-friendly, but she also shares some expert tips and tricks to help you get the most out of your grill. Plus, you'll hear some delicious meal suggestions to pair with your perfectly grilled pineapple . Don't miss out on this mouth-watering...

In episode 65, Taryn Solie ( Hot Pan Kitchen ) goes over how to make a homemade steak burrito bowl with dry-rubbed flank steak . It's a versatile and delicious recipe that's perfect for families as it's so quick to make and can be easily customized with a variety of toppings. Taryn shares ingredient tips, as well as advice for prepping and customizing your meal. You might even end up liking this r...

In episode 64, Taryn Solie ( Hot Pan Kitchen ) teaches you how to grill  dry rubbed flank steak . You'll learn about flank steak as a cut of meat, some of the best ways to cook it, as well as how to prep and season it for grilling with a dry rub. Taryn also goes over serving suggestions to turn this simple and quick recipe into a full, family-friendly meal! Full Show Notes: https://www.hotpankitch...

In this episode, Taryn Solie ( Hot Pan Kitchen ) goes over a delicious and quick recipe for a grilled shrimp and veggie bowl that cooks up in under 10 minutes! Perfect for a busy weeknight dinner, this bowl is packed with nutritious veggies and can be easily customized to your liking. Listen in to learn how easy it is to make this flavorful and wholesome family meal! Full Show Notes: https://www.h...

In this episode, Taryn Solie ( Hot Pan Kitchen ) teaches you the perfect way to grill shrimp ! You'll learn how to make juicy, flavorful shrimp that people are sure to gobble up. Taryn gives you some helpful tips, plus suggestions of delicious sides to make your grilled shrimp a complete family dinner. Full Show Notes: https://www.hotpankitchen.com/062-easy-grilled-shrimp/

In this episode, Taryn Solie ( Hot Pan Kitchen ) teaches you how to smoke pork tenderloin so that it's delicious and juicy every time. You'll learn some helpful tips and tricks, as well as tasty side suggestions, all to make your next smoked pork tenderloin a success. Full Show Notes: https://www.hotpankitchen.com/061-smoked-bbq-pork-tenderloin/

In Episode 060, we're diving into the world of pork chops! These juicy and flavorful chops are a perfect addition to any dinner table, whether you're serving them up for a big cookout or just a weeknight meal. Join Taryn Solie (from Hot Pan Kitchen ) as she teaches you how to make smoked pork chops and gives some great ideas for serving them up! Full Show Notes: https://www.hotpankitchen.com/ 060-...

In Episode 59, Taryn Solie ( Hot Pan Kitchen ) teaches you how to make a delicious smoked meatloaf using a variety of ingredients, including some hidden veggies and a few pantry staples. This savory meal is packed with flavor and makes a great dinner for a hungry family. Serve it with your favorite sides and enjoy this delicious and smokey twist on a classic! Full Show Notes: https://www.hotpankit...

In Episode 058 Taryn Solie ( Hot Pan Kitchen ) teaches you how to make Smoked BBQ Meatballs ! The meatballs are flavorful and satisfying, and the combination of ground turkey and almond flour makes for a unique twist on a classic dish. Enjoy them with your favorite BBQ sauce and some grilled veggies for a delicious family meal, or serve them up as appetizers for your next gathering!   Full Show No...

In episode 57 Taryn Solie ( Hot Pan Kitchen ) going over how to make some cranberry pecan chicken salad . This is the last in a series about smoking a whole chicken and this recipe is perfect for any leftovers you may have! Eat it on its own or serve it up with a green salad for a complete meal. Full Show Notes: https://www.hotpankitchen.com/ 057-chicken-salad-with-cranberries--pecans /

In episode 56 Taryn Solie ( Hot Pan Kitchen ) talks through how to make chicken chili with black beans . The fourth episode in a series about smoking a whole chicken, this recipe is perfect for taking some of that leftover meat and turning it into another meal. Warm and hearty, chicken chili is a great dish to feed your family on a cold day! Full Show Notes: https://www.hotpankitchen.com/056-chick...

Making chicken stock from scratch is easy! In Episode 55, Taryn Solie (Hot Pan Kitchen) covers how to make homemade chicken stock , including tips and tricks to help you succeed. This is the third in a series about smoking a whole chicken and this episode helps you get the most out of your smoked bird! Full Show Notes: https://www.hotpankitchen.com/055-making-chicken-stock/

Episode 054 is the second in a series about smoking a whole chicken! In the series, Taryn Solie ( Hot Pan Kitchen ) covers how to smoke a chicken from start to finish, including what to do with the leftovers. This second episode goes over the ins and outs of actually smoking the chicken on a wood pellet grill or smoker, including how to dry brine it with seasoning and tips for getting juicy, flavo...

Episode 053 kicks off a series about smoking a whole chicken ! Taryn Solie ( Hot Pan Kitchen ) will be going over how to smoke a whole chicken from start to finish, including what to do with the leftovers. This first episode in the series is about how to spatchcock a chicken , which means to remove the backbone and get it to lie flat. Listen in to hear why you'd want to do this in the first place,...

In Episode 052 of the Grill Like A Mother podcast, Taryn Solie ( Hot Pan Kitchen ) goes over a pear salad recipe ! This dish is a great side to go with grilled or smoked meats; it really is simple to make and easy to customize. The episode also includes tips for roasting nuts, removing the seeds of a pomegranate, and making a balsamic vinegar reduction. Tune in to hear more! Full Show Notes: https...

In Episode 051 of the podcast Taryn Solie (Hot Pan Kitchen) goes over how to make a smoked salmon ball ! This recipe uses the smoked salmon Taryn went over in Episode 050 , which is a family recipe that was passed down from her grandfather to her father to her, but it can also be made with smoked salmon you buy at the store. This is a simple and quick recipe that's perfect for large gatherings and...

In Episode 050 we are making smoked salmon ! This is a family recipe that has been passed down through generations. Taryn Solie ( Hot Pan Kitchen ) goes over exactly how to smoke fresh salmon fillets, including helpful tips and detailed instructions that work for a Traeger wood pellet grill or a smoker. Listen in to hear how it's done! Full Show Notes: https://www.hotpankitchen.com/ 050-smoking-sa...

Episode 049 is the last in a series all about turkey! In the series, Taryn Solie ( Hot Pan Kitchen ) goes over how to smoke a turkey from start to finish, including what to do with the leftovers. This fifth and last episode goes over how to make turkey and rice soup using leftover turkey and turkey stock made from a carcass . Listen in to hear instructions, suggestions for sides, and helpful tips!...

Episode 048 is the fourth in a series all about turkey! In the series, Taryn Solie ( Hot Pan Kitchen ) goes over how to smoke a turkey from start to finish, including what to do with the leftovers. This fourth episode in the series is about how to make turkey stock from a carcass. Listen in to hear how simple it is to make your own stock, why you should do it, and lots of helpful tips! Full Show N...

Episode 047 is the third in a series all about turkey! In the series, Taryn Solie ( Hot Pan Kitchen ) goes over how to smoke a turkey from start to finish, including what to do with the leftovers. This third episode in the series is about how to smoke a turkey on a Traeger grill . Listen in to hear why you should smoke your Thanksgiving turkey, plus lots of helpful tips! Full Show Notes: https://w...

Episode 046 is the second in a series all about turkey! Taryn Solie ( Hot Pan Kitchen ) goes over how to smoke a turkey from start to finish, including what to do with the leftovers. This second episode in the series is about how to dry brine a turkey . Listen in to hear why you definitely want to consider dry brining your Thanksgiving turkey, plus lots of helpful tips! Full Show Notes: https://ww...

Episode 045 kicks off a series all about turkey! Taryn Solie (Hot Pan Kitchen) will be going over how to smoke a turkey start to finish, including what to do with the leftovers. This first episode in the series is about how to spatchcock a turkey , which means to remove the backbone and get it to lie flat. Listen in to hear why you'd want to spatchock a turkey, plus lots of helpful tips! Full Show...

In Episode 44 we are making ground chicken burgers ! This simple but delicious recipe is good for kids or adults and is a nice change-up from beef burgers. Taryn Solie (from Hot Pan Kitchen ) walks you through how to make these on the grill or on the stovetop and gives a bunch of great tips to help you successfully get these on the table for your family! Full Show Notes: https://www.hotpankitchen....

In Episode 043 we're making grilled teriyaki chicken thighs using boneless skinless chicken. While this recipe happens to be gluten-free and soy-free, it certainly packs on the flavor! Taryn Solie ( Hot Pan Kitchen ) shares several great kitchen tips for prepping and cooking the chicken that will help you get this meal ready in a flash for your family.