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Episode 246: Pasta Primadonna 31.05.2023
We have an incident with the chickens and I make a lot of various asparagus dishes on a long weekend.
Episode 245: The Ibis 26.05.2023
I tell everyone about an exciting art show/party happening in JULY and briefly wax poetic about the truly perfect fried rice at Jackrabbit Filly.
Episode 244: Nu Yorc 19.05.2023
I recap a recent trip to NYC by rambling on about Superiority Burger and Laser Wolf and remind you that you can come see me talk all things PODCAST LIVE on Thursday May 25th @ 10 am at the Cigar Factory. ALSO tickets for Rip City (The SNL of Charleston) are on saleeeeee… grab them! … Continue reading Episode 244: Nu Yorc →
Episode 243: Overnight Lump In Your Throats 12.05.2023
I receive a package from Amazon and chaos ensues.
Episode 242: Crying In H Mart with Michelle Zauner 10.05.2023
A few weeks ago I sat down with the lovely Michelle Zauner, New York Times best-selling Author of Crying in H Mart AND the lead singer of Japanese Breakfast. On this bonus episode I play a few of my favorite questions from the live event (hosted by Charleston Wine and Food Festival) and prattle on … Continue reading Episode 242: Crying In H Mart with Michelle Zauner →
Episode 241: Being NEM-ble with Nathan E. Mcclements 05.05.2023
I HAVE A GUEST?! I have a guest! Nathan McClements is on the show. This prolific creator/painter/musician is not only one of the coolest artists in Charleston but he’s a dear friend and I went on location to his brand new studio space in North Charleston to hear all about what he’s up to. It’s … Continue reading Episode 241: Being NEM-ble with Nathan E. Mcclements U...
EPISODE 240: Blackberry Bush 28.04.2023
I forage some (tons) of blackberries in my neighborhood and get surprised by a notification about Jerry Springer dying.
Episode 239: Hey, Cupcake. 14.04.2023
I review the Magnolia Bakery cupcake recipe and talk about what a mediocre neighbor I am. PLUS A VERY HAPPY BIRTHDAY TO MY BEST BUD: MAARI “Big Horn” SUORSA. I ❤️ U.
Episode 238: Asparagus Bundlez 07.04.2023
I change my mind about asparagus and tell you to go to Welton’s Tiny Bake shop for the Tiny Loaf (plus jam).
Episode 237:Soup-er Sick 31.03.2023
I am slowly coming back to life after a week-ish off. I get excited about my upcoming event with Michelle Zauner of Japanese Breakfast AND Crying In H-Mart on April 18th and come to the realization that pizza just doesn’t taste as good when you can’t taste it. IF YOU’RE IN CHARLESTON TODAY FRIDAY 3/31 … Continue reading Episode 237:Soup-er Sick →
Episode 236: Sorelle with Chef Nick Dugan 24.03.2023
Sorelle is perhaps one of the most difficult reservations to score in the city. Boasting multiple dining rooms and two different concepts, this jaw-dropping spot by the Michael Mina Group is truly unlike any other restaurant in Charleston. On today’s show I sit down with Chef Nick Dugan to hear about the 7 year long … Continue reading Episode 236: Sorelle with Chef Nick Dugan U...
Episode 235:Leaf Blower 10.03.2023
This podcast is brought to you by fancy Nutella. (Just kidding it’s not but please sponsor the show.)I get excited about a little spring fling and make a new playlist on Spotify! Plus, I tell you where to get my favorite baguette and go on a meandering detour about restaurant playlists that never change.
Episode 234: The Perks of Being a (former) Waitress 24.02.2023
There are so many thrilling events to go to this weekend, I need to clone myself. (See Links Below) This week I checked out Charleston’s newest restaurant, Sorelle. Plus, I gear up for Charleston Wine and Food Festival and finally make FIG’s Ricotta Gnocchi at home. Friday 2/24: Mechanical River and Friends with Art by … Continue reading Episode 234: The Perks of Being a (former)...
Episode 233: RIP CITY with Maari Suorsa + Henry Riggs 17.02.2023
I sit down with the creators of RIP CITY and my dear friends Maari + Henry to talk about the shows return to the stage and how excited we all are for it. Grab your tickets to the next one (TOMORROW SAT. 2/18/23 ) GET TICKETS TO THE SNL OF THE SOUTH
Episode 232: Cocoa So Krispie 10.02.2023
I try to get cute with a birthday treat and end up making a major discovery about Rice Krispie Treats. PLUS, when I’m faced with seeing my best friend Maari’s play and getting my take-out order on time, things get really real. Get Tickets to Hogs For The Cause: Rock The Block: GET TICKETS HERE
Episode 231: Jeremy Croft Dot Net 03.02.2023
In an incredible turn of events I convince Charleston artist, Jeremy Croft to be a guest on my show. We talk about art and how many hours a day we spend talking to each other and I just love him very much. We also briefly touch on how he worked at a Chile’s in case … Continue reading Episode 231: Jeremy Croft Dot Net →
Episode 230: The Return of Robert Pratt 27.01.2023
I’m joined IN PERSON by the one and only Robert Pratt, we talk Rip City (tickets still available!!!) our weekend plans and what we got at the magnificent Welton’s Tiny Bakeshop.
Episode 229: How Frigidaire You. 20.01.2023
I read a very short Ode to the Stromboli on air and lament about my broken fridge. PLUS, I’m officially allowed to tell you that I’m a panelist in the 2023 line up for FAB (a food and beverage conference hosted right here in Charleston!) You can get tickets starting March 3, 2023 but you … Continue reading Episode 229: How Frigidaire You. →
Episode 228: “NOMA is Nomo?” with Special Guest Robert Pratt 13.01.2023
I decide to phone a friend to sort out my feelings on some recent food headlines, including but not limited to René Redzepi announcing Noma’s imminent closure in 2024, AI in restaurants in Charleston and Trader Joe’s lack of food. Robert and I both worked at Noma for free, coincidentally, and we weigh in on … Continue reading Episode 228: “NOMA is Nomo?” with Special...
Episode 227: Power Puffs 06.01.2023
I take a second to acknowledge that I’ve been accidentally having more people over to my house and have really been enjoying it. Plus, the power of Amanda Plunkett’s Cream Puff at Babas on Cannon and why we all must eventually detox from that cheeseboard life. If you love the show, please consider rating and … Continue reading Episode 227: Power Puffs →
Episode 226: 23 and Me. 30.12.2022
It’s not what you think. No food predictions here…(I hate those…can we just all agree that those are pointless and boring.) On today’s show I look back on last year and then look forward into 2023 and then I hurt my neck so I decide to just hang out right here..in the world of Effin … Continue reading Episode 226: 23 and Me. →
Episode 225: Here’s a TIP… 16.12.2022
I remind everyone to TIP THEIR SERVERS this holiday season for the love of god. Plus, I ask a question that’s been kicking around in my brain for a while: What Do People Want From Food Media?????
Episode 224: Holiday Party Animal 09.12.2022
There’s a bunch of fun holiday markets and shows and other shit happening in Charleston this month! I talk about a few and manage to resurrect my holiday spirit. By the end of the episode I’m even mildly excited about December in spite of myself. Then, I take way too long to go over all … Continue reading Episode 224: Holiday Party Animal →
Episode 223: Gratitude Not Attitude 20.11.2022
After a tough couple of weeks, I came extremely close to cancelling Thanksgiving altogether…but a well-timed message from a dear friend in F&B brought me back to “the table”. Happy Thanksgiving to all, and here’s to doing exactly what you can and not a bit more.
Episode 222: Treats Treats Treats 29.10.2022
I remind everyone that CREATIVE MORNINGS TICKETS go live this Monday (10/31) at 10am! I’m reminded of my own Minero Burrito hot tip, and get pumped for Nathan McClements show tonight (10/29) at Hed Hi. Can someone tell me when trick-or-treating is happening? Thanks.
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