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ARTHUR SCHWARTZ THE FOOD MAVEN

Arthur Schwartz aka The Food Maven was the restaurant critic and executive food editor of the New York Daily News for 18 years now with the smallest NPR station in the nation Robin Hood Radio

N'hésitez pas à visiter le site du podcast et à soutenir son créateur : robinhoodradioondemand.com

Catégorie

Education

Site du podcast

robinhoodradioondemand.com

Dernier épisode

7 juil. 2026

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Épisodes

Arthur Schwartz the Food Maven: Meatloaf and Me 23.01.2023

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read More ›

Arthur Schwartz the Food Maven: Pots and Pans 09.01.2023

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read More ›

Arthur Schwartz the Food Maven: Oy Vey! Diet Time 02.01.2023

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read More ›

Arthur Schwartz the Food Maven: The New Year; Butter Boards 26.12.2022

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read More ›

Arthur Schwartz the Food Maven: Tradition! 19.12.2022

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read More ›

Arthur Schwartz the Food Maven: Meatballs 12.12.2022

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read More ›

Arthur Schwartz the Food Maven: Holiday Notes 05.12.2022

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read More ›

Arthur Schwartz the Food Maven: Dips and Spreads 28.11.2022

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read More ›

Arthur Schwartz the Food Maven: Nuttier Than a Fruitcake 21.11.2022

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read More ›

Arthur Schwartz the Food Maven: It’s Thanksgiving Already 14.11.2022

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.... Read More ›

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