fr

5FM

5 Drive

Join Zanele Potelwa & Nick Archibald weekdays from 3 PM to 6 PM - providing listeners with groundbreaking, youth-driven content that can't be found anywhere else! Always a step ahead, the team is excited about providing radio that is stimulating, exciting and engaging with content that appeals to South Africans who are educated, young at heart and positive about our country. Along with Producer Masego, Nick  (traffic), Jude (sport) and Yanga (news), 5Drive will supply your afternoon eargasms.

N'hésitez pas à visiter le site du podcast et à soutenir son créateur : www.5fm.co.za

Auteur

5FM

Catégorie

Tv

Site du podcast

www.5fm.co.za

Dernier épisode

5 nov. 2026

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Épisodes

JUDE THE MC SPEAKS ON HIS PERFORMANCE 30.09.2025
THE CAR BEGAN OVER HEATING 30.09.2025

What’s the one thing you feared the most — and it actually happened? In this segment, we dive into the chilling moments when our deepest worries come true. From heartbreak to career disasters, near misses to life-changing events, we explore how people cope when their nightmares become reality — and what those moments teach us about resilience, growth, and facing fear head-on.

DDTB - FANTASY PREMIER LEAGUE UPDATE 29.09.2025

FPL managers, gather ‘round! Jude is back with the latest Fantasy Premier League update — breaking down gameweek highs and lows, must-have players, captaincy choices, and surprise flops.

I'M GETTING IT RIGHT TODAY 29.09.2025

In this playful segment, the kids hum their favorite songs while we try to guess what they’re singing! Some are easy, some leave us completely stumped — but all of them are guaranteed to make you smile.

HERITAGE FOOD TASTING WOW 29.09.2025

If you had to introduce someone to South Africa through just one dish — what would it be? In this segment, we talk proudly South African flavours, from bunny chow to bobotie, chakalaka to koeksisters.

APALLED BY YOUR ARGUMENT 29.09.2025

We dive into the glitz, the glam — and the growing pressure — surrounding matric dances. Should schools set limits on how much learners spend, the cars they arrive in, or how far they go to make a statement? We unpack the financial strain these events can place on parents and learners, especially those who can’t afford to keep up with the hype. Is it still a celebration of achiev...

FEEDBACK FOR TASTING LIVE ON AIR 29.09.2025

South African food tasting live on air. 

MINE IS FROM THE KRUGER 29.09.2025

If you had to introduce someone to South Africa through just one dish — what would it be? In this segment, we talk proudly South African flavours, from bunny chow to bobotie, chakalaka to koeksisters.

STUDENTS OVERDOING THEIR MATRIC DANCE 29.09.2025

We dive into the glitz, the glam — and the growing pressure — surrounding matric dances. Should schools set limits on how much learners spend, the cars they arrive in, or how far they go to make a statement? We unpack the financial strain these events can place on parents and learners, especially those who can’t afford to keep up with the hype. Is it still a celebration of achiev...

DON'T PREACH ABOUT OUR LIVES 29.09.2025

We dive into the glitz, the glam — and the growing pressure — surrounding matric dances. Should schools set limits on how much learners spend, the cars they arrive in, or how far they go to make a statement? We unpack the financial strain these events can place on parents and learners, especially those who can’t afford to keep up with the hype. Is it still a celebration of achiev...

STR - STORM AKA ZANELE MARRIES WOLVERINE 29.09.2025
I THOUGHT IT WAS A SPICE 29.09.2025

If you had to introduce someone to South Africa through just one dish — what would it be? In this segment, we talk proudly South African flavours, from bunny chow to bobotie, chakalaka to koeksisters.

HOTW - CALL AUNTY TIWA TO APOLOGIZE 29.09.2025

This week, Yanga’s headline is making waves: “Call Aunty Tiwa to Apologize!” What went down, who said what, and why is everyone talking about it?

WHY IS THAT A PROBLEM 26.09.2025

We play Brain Buster with our listeners! You get one letter and 7 categories — but only 30 seconds to name something for each. Sounds easy? Think again. Is your brain busted?

ONLY ONE OF US HAVE NEVER BEEN A SIDE 26.09.2025

Have you ever been “the side” in a romantic relationship? In this honest and reflective episode, we dive into the lessons learned from being in that position — the emotions, the challenges, and the hard truths.

INVITE ALL DOGS AND THEIR FAMILY 26.09.2025

What’s that one South African dish you’ve never tried—but secretly want to? Or maybe there’s one you’re a little too scared to taste? In this segment, we explore the curious cravings and culinary fears behind some of Mzansi’s most iconic (and intimidating) dishes. From tripe to mopane worms, we talk food, culture, and the stories that shape our palates.

DDTB - BANYANA BANYANA CAPTAIN JENINE VAN WYK 26.09.2025

In this special segment, Jude van Wyk sits down with Banyana Banyana captain Janine van Wyk for an inspiring and powerful conversation. From leading the national team to making history on and off the pitch, Janine shares her journey, challenges, and what it truly means to wear the armband.

TRY EVERYTHING AT LEAST ONCE 26.09.2025

What’s that one South African dish you’ve never tried—but secretly want to? Or maybe there’s one you’re a little too scared to taste? In this segment, we explore the curious cravings and culinary fears behind some of Mzansi’s most iconic (and intimidating) dishes. From tripe to mopane worms, we talk food, culture, and the stories that shape our palates.

HAS FATHER EVER BEEN A SIDE 26.09.2025

Have you ever been “the side” in a romantic relationship? In this honest and reflective episode, we dive into the lessons learned from being in that position — the emotions, the challenges, and the hard truths.

NEVER TRIED THIS FOOD BEFORE 26.09.2025

What’s that one South African dish you’ve never tried—but secretly want to? Or maybe there’s one you’re a little too scared to taste? In this segment, we explore the curious cravings and culinary fears behind some of Mzansi’s most iconic (and intimidating) dishes. From tripe to mopane worms, we talk food, culture, and the stories that shape our palates.

BEANS AND TOMATO SAUCE 25.09.2025

In the spirit of Heritage Day, we ask a sizzling question: Does chakalaka need to be spicy for you to truly enjoy it? In this segment, we unpack the fiery debate around one of South Africa’s most beloved dishes. Is the heat essential to its flavor, or can a milder version still hit the spot? Join us as we explore cultural traditions, personal taste, and the role of spice in food identity&mda...

I'VE TRIED EVERYTHING FOOD WISE 25.09.2025

What’s that one South African dish you’ve never tried—but secretly want to? Or maybe there’s one you’re a little too scared to taste? In this segment, we explore the curious cravings and culinary fears behind some of Mzansi’s most iconic (and intimidating) dishes. From tripe to mopane worms, we talk food, culture, and the stories that shape our palates.

RAISED IN A HIP HOP FAMILY 25.09.2025

In this playful segment, the kids hum their favorite songs while we try to guess what they’re singing! Some are easy, some leave us completely stumped — but all of them are guaranteed to make you smile.

WHAT IS A LEGUME 25.09.2025

In the spirit of Heritage Day, we ask a sizzling question: Does chakalaka need to be spicy for you to truly enjoy it? In this segment, we unpack the fiery debate around one of South Africa’s most beloved dishes. Is the heat essential to its flavor, or can a milder version still hit the spot? Join us as we explore cultural traditions, personal taste, and the role of spice in food identity&mda...

THE COOLEST BRAIN BUSTER WE'VE HAD 25.09.2025

We play Brain Buster with our listeners! You get one letter and 7 categories — but only 30 seconds to name something for each. Sounds easy? Think again. Is your brain busted?

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