The Dr. Joe Show

The Right Chemistry: What determines the quality of chocolate? 07.04.2026 8:35 ↓

Dr. Joe Schwarcz is director of the McGill Office for Science & Society. He is also host of The Dr. Joe Show, Sundays at 3 p.m. on CJAD 800.

The Right Chemistry: The dangers of TikTok challenges 10.03.2026 10:37 ↓

Dr. Joe Schwarcz is director of the McGill Office for Science & Society. He is also host of The Dr. Joe Show, Sundays at 3 p.m. on CJAD 800.

The Right Chemistry: Bacteria that may boost brain health 24.02.2026 8:27 ↓

Dr. Joe Schwarcz is director of the McGill Office for Science & Society. He is also host of The Dr. Joe Show, Sundays at 3 p.m. on CJAD 800.

The Dr. Joe Show: Cryonics and Cryotherapy 25.01.2026 39:46 ↓

Debunking myths and answering questions about the science of everyday life. That's what Dr. Joe Schwarcz has been doing for 30+ years. 

The Dr. Joe Show: Nylon and the tragedy of Wallace Carothers 18.01.2026 38:47 ↓

Debunking myths and answering questions about the science of everyday life. That's what Dr. Joe Schwarcz has been doing for 30+ years.    

The Dr. Joe Show: all about tea! 04.01.2026 42:42 ↓

Debunking myths and answering questions about the science of everyday life. That's what Dr. Joe Schwarcz has been doing for 30+ years.

The Dr. Joe Show: Champagne 28.12.2025 35:58 ↓

Debunking myths and answering questions about the science of everyday life. That's what Dr. Joe Schwarcz has been doing for 30+ years.

Just Wondering: How do we get olive oil, canola oil, coconut oil? 15.12.2025 8:16 ↓

Dr. Joe Schwarcz is the Director of McGill’s Office for Science and Society, where he specializes in demystifying chemistry, food, health, and the science behind everyday life. He is also the host of The Dr. Joe Show on CJAD 800. He spoke to Andrew Carter about the process behind various cooking oils.