CRN Digital Talk

Feed Your Face With Merrill Shindler

Food EN ↓ 110 episodes

Witty, quirky, and always knowledgeable food critic (along with raconteur and man about town) Merrill Shindler shares the tasty joys and digestive challenges of the current state of Feeding Your Face in America, and around the world.

Author

CRN Digital Talk

Category

Food

Latest episode

4 Φεβ 2026

Where to listen?

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Episodes

The History Of Bagels In America 10.01.2024

Marc Fintz - The History Of Bagels In America If you cannot see the audio controls, listen/download the audio file here

Comforting, Hearty Soup Recipes 03.01.2024

Award-Winning Food Writer And Cookbook Author Janet Zimmerman - The Essential Soup Cookbook : Comforting, Hearty Favorites  If you cannot see the audio controls, listen/download the audio file here

Champagne Trivia & History 20.12.2023

Champagne Historian Rebecca Rosenberg - Champagne Trivia & History  If you cannot see the audio controls, listen/download the audio file here

12 Days Of Shrimpmas at San Pedro Fish Market 13.12.2023

Executive Chef Frank De Loach From San Pedro Fish Market - 12 Days Of Shrimpmas Returns For The Holidays If you cannot see the audio controls, listen/download the audio file here

Seducing Celebrities One Meal At A Time 06.12.2023

Actor, Author And World Traveler Thaao Penghlis - Seducing Celebrities One Meal At A Time  If you cannot see the audio controls, listen/download the audio file here

100 Baking Recipes Built For Pleasure And Community 22.11.2023

Natasha Pickowicz - Author, More Than Cake: 100 Baking Recipes Built For Pleasure And Community If you cannot see the audio controls, listen/download the audio file here

Preparing A Delicious And Meaningful Holiday Dining, Thanksgiving Food Safety Tips 15.11.2023

GUEST LINE-UP: Chef Rich Rupp - How Eating At The Office Impacts Our Eating Habits And Our Health   He'll Also Share Food Safety Tips  Chef David Rose - Preparing A Delicious And Meaningful Dining Experience This Holiday Season USDA Safety Expert Jesse Garcia  - Thanksgiving Food Safety Tips If you cannot see the audio controls, listen/download the audio file here

Grain Forward Recipes Featuring Global Ingredients And Botanicals 08.11.2023

Rose Wilde - Author, Bread And Roses: 100+ Grain Forward Recipes Featuring Global Ingredients And Botanicals If you cannot see the audio controls, listen/download the audio file here

L.A.'s Landmark Restaurants 01.11.2023

Food Historian And Chef George Geary - L.A. s Landmark Restaurants If you cannot see the audio controls, listen/download the audio file here

The Amazing Story Of Chocolate 25.10.2023

HP Newquist - Author, The Book Of Chocolate: The Amazing Story Of The World's Favorite Candy  If you cannot see the audio controls, listen/download the audio file here

Chili Madness 18.10.2023

Specializing In Southwestern Cuisine & Tex-Mex Cooking, Teacher & Author Jane Butel Talks About Her Book: Chili Madness If you cannot see the audio controls, listen/download the audio file here

Kneaders Bakery & Café 27.09.2023

Colleen Worthington  -  Founder, Kneaders Bakery & Café & Author, Kneaders Bakery & Café: A Celebration Of Our Best Recipes And Memories  If you cannot see the audio controls, listen/download the audio file here

Chinese Menu: The History, Myths, And Legends Behind Your Favorite Foods 19.09.2023

Grace Lin - Author, Chinese Menu: The History, Myths, And Legends Behind Your Favorite  Foods  If you cannot see the audio controls, listen/download the audio file here

Kaylin + Kaylin Pickles 13.09.2023

Scott Kaylin, AKA The Pickle Man - Founder/CEO, Kaylin + Kaylin Pickles  If you cannot see the audio controls, listen/download the audio file here

Pie Expert Ken Haedrich 09.05.2023

If you cannot see the audio controls, listen/download the audio file here Pie Expert Ken Haedrich Joins Us For National Apple Pie Day 

Garlic: An Edible Biography 18.04.2023

If you cannot see the audio controls, listen/download the audio file here   Robin Cherry - Author, Garlic: An Edible Biography: The History, Politics, and Mythology behind the World’s Most Pungent Food

Flour Water Salt Yeast: The Fundamentals Of Artisan Bread And Pizza 14.04.2023

If you cannot see the audio controls, listen/download the audio file here James Beard Award Winner Ken Forkish - Author, Flour Water Salt Yeast: The Fundamentals Of Artisan Bread And Pizza 

Meatballs And Matzah Balls 04.04.2023

If you cannot see the audio controls, listen/download the audio file here Marcia Friedman - Author Of The Essential Jewish Cookbook & Meatballs And Matzah Balls 

My Vermont Table: Recipes For All (Six) Seasons 28.03.2023

If you cannot see the audio controls, listen/download the audio file here Gesine Bullock-Prado - My Vermont Table: Recipes For All (Six) Seasons

Italy On A Plate, Travels, Memories, Menus 21.03.2023

If you cannot see the audio controls, listen/download the audio file here Susan Gravely - Founder & CEO Of Vietri & Author Of Italy On A Plate, Travels, Memories, Menus  

Irish Cocktails with James Beard Award Winner Dale Degroff 14.03.2023

If you cannot see the audio controls, listen/download the audio file here James Beard Award Winner Dale Degroff Aka ‘King Cocktail’ Joins Us To Talk Irish Whiskey, Irish Coffee And Other Irish Cocktails 

San Pedro Fish Market 07.03.2023

If you cannot see the audio controls, listen/download the audio file here Mike Ungaro, CEO & Owner, San Pedro Fish Market - Fish Fridays

Beer Expert Randy Mosher 28.02.2023

If you cannot see the audio controls, listen/download the audio file here Expert On Beer And Brewing Randy Mosher

Iconic Mexican Restaurant El Cholo Celebrates 100th Anniversary 21.02.2023

If you cannot see the audio controls, listen/download the audio file here Restaurateur Ron Salisbury - Iconic Mexican Restaurant El Cholo Celebrates 100th Anniversary

Necco–An Epic Candy Tale 07.02.2023

If you cannot see the audio controls, listen/download the audio file here Darlene Lacey - Curator, Candy Wrapper Museum & Author, Necco–An Epic Candy Tale

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