Procrastibaking

It’s alive!! IT'S ALIIIIVE!!! This episode, we channel our inner Dr. Frankenstein in our Frankenbake segment, fusing a hummingbird cake with a carrot cake for one monstrous creation. Plus, we dive into more boozy bakes featuring Jack Sparrow’s favorite spirit—RUM! And in our Roll-the-Dice challenge, fate decides our next baking adventure. Get ready for some spooky, spirited, and sweet surprise...

It’s time for another Best Of episode! This time, we’re highlighting Luisa’s favorite segments from Season 3. Join us as we revisit some of the most delightful, delicious, and unforgettable moments!

We’re cuckoo for cocoa ! In this special Replay episode, we’re indulging in all things chocolate as we revisit our favorite choco-centric segments from past episodes. Grab a sweet treat and join us for a delicious trip down memory lane!

In this episode, we turn to Instagram for inspiration as we explore the art of shaped macarons, dive into Prue Leith’s thoughts on American baking, and check another Jürgen bake off our list. Join us for a mix of creativity, critique, and delicious challenges!

Here's another "Fallen Cake" bonus while you wait for our next full episode. Hear more of Luisa and Rachel's bloopers, fails, flubs and outtakes.

Jinkies! This episode, we’re whipping up homemade Scooby Snacks and diving into the infamous Reddit carrot cake that stirred up some serious family drama. Plus, we chat with chef, author, and two-time Chopped champion Mel Asseraf about her new book, Sweet Treats: From Brownies to Brioche . Get ready for mystery, mayhem, and mouthwatering bakes!

In this episode, we revisit one of our 20 in 20 bakes, take on another boozy bake featuring the rich flavors of amaretto, and catch up on the latest baking news. Join us for a delicious mix of nostalgia, indulgence, and sweet updates!

In this episode, we get inspired by Instagram with festive wreath-shaped bakes, take on a new challenge with buttery, fluffy brioche, and channel our inner Dr. Frankenstein as we splice together two different bakes for a delicious experiment. Join us for creativity, challenges, and plenty of tasty surprises!

In this episode, we review Weeks 6 and 7 of The Great British Bake-Off , dive back into Jürgen Krauss' book for a round of homemade pretzels, and keep the surprises coming with our Roll the Dice challenge. Join us for plenty of baking inspiration and a dash of unpredictability!

We’re bringing back our Dessert and a Movie segment! This time, we’re whipping up Bundt cakes inspired by My Big Fat Greek Wedding . Plus, we share our latest Great British Bake-Off recap and dive into some boozy brandy bakes. Join us for a delicious mix of film, flavor, and fun!

In this episode, we share our latest Reddit-inspired bakes, bring back our Chopped segment for another round of creative baking challenges, and dive back into our Procrastibaking Book Club . Join us for a fun mix of experimentation, inspiration, and plenty of sweet surprises!

In this episode, we experiment with hybrid brownie Frankenbakes , take our first dive into boozy bakes with a splash of bourbon, and review the first three episodes of this season’s Great British Bake Off . Join us for a delicious mix of creativity, indulgence, and baking banter!

Premiering February 15th, 2024

Luisa shares her "Baking Origin Story" of growing up as a child baking Christmas sugar cookies and how she has since spread this tradition with other members of her family.

Rachel shares childhood memories of baking Buckeyes with her family.

Listener, Natalie Palin shares her favorite baking memory. Follow Natalie on Instagram: @TheGlutenFreeHomeBaker

On this latest Replay Episode, we step back into the holiday baking spirit as we look back at a segment from our 2022 Christmas party episode. Our guest, Carrie from Cookbook Divas, reviews holiday baking cookbooks with us.

It's our JAM packed season finale! We apply some Baking Aid to previous baking fails and take on Crumble cookies. We also interview cookbook author Tracy Zabar and finish out our Quest for the best cinnamon rolls.

We add another Midwest Made Book Club Entry, go on another Out and About, and make some GBBO inspired hot cross buns.

In this episode we discuss the educational benfits of baking with kids. We also share our savory GBBO handshake challenge, and take a Coffee Break for some baking news.

In this episode, we check off another entry in our book club bake-along, talk about more unpopular baking opinions and share our roll-the-dice challenge bakes. We also visit Sugarloaf Island Bakery for yet another out and about.

Enjoy another "Fallen Cake" bonus episode where you can hear more bloopers, fails, flubs and outtakes.

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In this episode we share part 2 of our Baking with Kids panel, give doughnuts another go and share a beachy out and about.

Flashback to our Spring Baking Extravaganza, featuring guest speakers, demos and more!