William Reed Business Media
ConfectioneryNews Podcast
Breaking News on Confectionery & Biscuit Processing
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William Reed Business Media
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17. Jan 2024
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Cargill calls for harmonized fair trade cocoa schemes 08.03.2010 3:42
As Cargill expands its cocoa farmer training programme in the Ivory Coast this month, we caught up with managing director of Cargill Cocoa & Chocolate, Harold Poelma, to hear about developments in the sourcing of sustainably derived cocoa and his call for audit convergence among schemes.
Ecomec claims hike in demand for used confectionery equipment 04.02.2010 4:43
The second hand confectionery equipment market is buoyant, with strong demand noted in the past 12 months, reports used machinery supplier Ecomec, who added that lack of access to credit within the industry is a predominant factor for the sales hike.
Beyond guilt - Barry Callebaut predicts a healthy future for chocoholics 03.02.2010 4:35
ConfectioneryNews.com caught up with Hans Vriens, chief innovation officer with global chocolate supplier Barry Callebaut at the industry trade show Pro Sweets, where he spilled the beans on the future for functional chocolate.
What zero-calorie approval means for erythritol users 19.11.2008 3:10
Henry Hussell, European marketing manager for Cargill Sweetness, explains what the recent EU approval of erythritol's zero-calorie claim means for food manufacturers.
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