UK Wine Show
Welcome, the UK Wine Show explores the wine scene in the UK. During each show we interview winemakers, consumers, critics, wine bar owners.
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Epizody
WSET L2 Introduction with Nicholas King Part 2 30.01.2015
We continue to talk with Nicholas King on the new syllabus for the WSET Level 2.
WSET L2 Introduction with Nicholas King Part 1 16.01.2015
Nicholas King is the development manager for WSET, we talk to him about the new WSET Level 2 course in wines and spirits.
CBC Radio Canadian wine Okanagan vs Niagara 21.12.2014
This week we give an overview of 'This is That' a Canadian podcast and a recent interview on Ice Wine from CBC Radio.
Patrice Pinet of Courvoisier on Cognac distillation 12.12.2014
Patrice Pinet is the master blender at Courvoisier. He explains the process of distilling and ageing Cognac.
Patrice Pinet on the history of Courvoisier and Cognac 05.12.2014
Patrice Pinet is the master blender at Courvoisier. He talks to us about the history of Courvoisier brandy and the region of Cognac.
Coteaux de Layon with Pierre Jean Sauvion from Chateau du Cleray 28.11.2014
We hear about and taste the dessert wines of Coteaux de Layon with Pierre Jean Sauvion.
The Taste of Aged Muscadet with Pierre Jean Sauvion from Chateau du Cleray 14.11.2014
We taste a 20 year old Muscadet with Pierre Jean of Chateau du Cleray.
The Taste of Muscadet with Pierre Jean Sauvion from Chateau du Cleray 07.11.2014
Pierre Jean talks us through a tasting of his Muscadets.
Muscadet Overview with Pierre Jean Sauvion from Chateau du Cleray 31.10.2014
Pierre Jean Sauvion talks us through how Muscadet Sur Lie is made and we discuss problems in the vineyard such as mildew and botrytis.
Muscadet Overview with Pierre Jean Sauvion from Chateau du Cleray 24.10.2014
Pierre Jean Sauvion is a fourth generation winemaker at Chateau du Cleray in Muscadet. He tells us about the region and the grapes.
Tasting still wines of the Loire with Alexandre Monmousseau from Ch Gaudrelle 17.10.2014
Alexandre Monmousseau of Chateau Gaudrelle talks us through a tasting of still white wines from the Loire.
Sparkling wines with Alexandre Monmousseau of Ch Gaudrelle 10.10.2014
We taste 3 very different styles of sparkling wines from the Loire Valley with Alexandre Monmousseau.
The Vineyards of Vouvray with Alexandre Monmousseau from Ch Gaudrelle 07.10.2014
We talk with Alexandre Monmousseau of Chateau Gaudrelle in the Loire on how they manage their vines.
Vouvray with Alexandre Monmousseau from Ch Gaudrelle Part 1 24.09.2014
We hear about the region of Vouvray and its soils, climate and grapes with Alexandre Monmousseau from Chateau Gaudrelle.
Alsace Grapes with Jean Frederic Hugel 19.09.2014
Jean Frederic Hugel takes us through the grape varieties of Alsace with the main four being Riesling, Gewurztraminer, Pinot Gris and Muscat.
Alsace with Jean Frederic Hugel Part 2 12.09.2014
Jean Frederic Hugel tells us about Alsace, the French wine region which borders Germany.
Alsace with Jean Frederic Hugel Part 1 05.09.2014
Jean Frederic Hugel talks about his family history in winemaking in Alsace which dates back 375 years.
Port grape varieties with Paul Symington Part 3 29.08.2014
Paul Symington tells us about the main grape varieties used to make Port.
Port Regions and Vineyards with Paul Symington Part 2 22.08.2014
Paul Symington talks to us about the region, climate and vineyards of the Douro, Portugal.
Port with Paul Symington Part 1 18.07.2014
Paul Symington of Symington Family Estates gives us an overview of the port house, its heritage and brands.
Monty Waldin on Biodynamics Part2 11.07.2014
Winemaker Monty Waldin shares his views on biodynamic farming and viticulture.
Monty Waldin on Biodynamics Part 1 04.07.2014
Biodynamic winemaker Monty Waldin describes and debates the principles and practices of biodynamic farming.
Greek Wines with Konstantinos Lazarakis MW Part 2 27.06.2014
Konstantinos Lazarakis MW talks to us about the 4 key wine regions of Greece.
Greek Wines with Konstantinos Lazarakis MW Part 1 20.06.2014
Konstantinos Lazarakis MW talks to us about the different grape varieties of Greece and Retsina.
Andy Smith of Accolade Wines on forecasting Part 2 13.06.2014
Andy Smith is UK finance director for Accolade Wines Europe. In this second interview we discuss how consumer trends influence future planning.
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