UK Wine Show

Welcome, the UK Wine Show explores the wine scene in the UK. During each show we interview winemakers, consumers, critics, wine bar owners.

Určitě navštivte web podcastu a podpořte jeho tvůrce: www.thirtyfifty.co.uk

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Web podcastu

www.thirtyfifty.co.uk

Nejnovější epizoda

16. říj 2026

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Epizody

Investing in Biodynamics in Cahors Philippe Lejeune of Chateau Chambert 18.06.2017

We talk to Philippe Lejeune from Chateau Chambert to find out how he started out in Cahors and his approach to biodynamics.

Brexit with Miles Beale from the WSTA Part 2 09.06.2017

We talk to Miles Beale, Chief Executive of the WSTA on the potential impact of Brexit on the wine industry.

Brexit with Miles Beale from the WSTA Part 1 02.06.2017

We talk to Miles Beale, Chief Executive of the WSTA on the potential impact of Brexit on the wine industry.

Stephane Le May from Chateau Turcaud on Top wines from lesser appellations 27.05.2017

Stephane Le May tells us about Chateau Turcaud and we taste two vintages of his top white wine Cuvee Majeure.

Stephane Le May from Chateau Turcaud on white wines 19.05.2017

Stephane Le May talks to us about the white wines at Chateau Turcaud and how they are produced.

Chateau de Bonhoste with Sylvaine Fournier 17.05.2017

This week we're talking to Sylvaine Fournier of Chateau de Bonhoste in Bordeaux.

3D Wines with Andrew Bennett 05.05.2017

Andrew Bennett of 3D Wines, talks to us about the company that rents out rows of vines.

Stefaan Massart from Chateau Vilatte on the estate and antique winery equipment 29.04.2017

Stefaan Massart from Chateau Vilatte on the estate and antique winery equipment

The Good Wine Shop wines with Mark Wrigglesworth 04.04.2017

In this second interview with Mark Wrigglesworth of The Good Wine Shop we talk about the wines they stock.

Mark Wrigglesworth on The Good Wine Shop 24.03.2017

We talk to Mark Wrigglesworth of The Good Wine Shop in West London in Kew and Chiswick.

Nick Wenman of Albury Vineyards on Brexit and English Grappa 20.03.2017

In this second interview with Nick Wenman of Albury Vineyards we discuss Brexit, contract labour and English Grappa distilled by Silent Pool.

Nick Wenman of Albury Vineyards on being organic and biodynamic in the UK 12.03.2017

Nick Wenman of Albury Vineyards talks to us about his organic and bio-dynamic vineyards.

Innovation in Bordeaux with Stanislav Zingerenko from Chateau La Faviere 28.02.2017

Stanislav Zingerenko is a Bordeaux producer from Russia, we talk about innovative techniques in the winery and the vineyard.

Juline Beranger from Domaine la Berangeraie on the hills of Cahors 25.02.2017

Juline Beranger talks about the hills of Cahors, where both the climate and the soils are different.

Frost Protection in UK with Alistair Nesbitt 19.02.2017

We talk with leading Viti climatologist Alistair Nesbitt about the different types of frosts and the best way to manage them.

Alistair Nesbitt on Climate Change and UK Wine 12.02.2017

Viticultural climatologist Alistair Nesbitt explains that while the climate is warming the variability in the weather has not changed.

Alistair Nesbitt on Mapping the UK Wine Regions 05.02.2017

Viti-climatologist Alistair Nesbitt talks to us about mapping the UK wine regions to identify commercially viable sites.

Julien Mingot from Chateau La Pensee in Lalande de Pomerol 29.01.2017

Julien Mingot talks to us about Chateau La Pensee in Lalande de Pomerol.

Julien Mingot from Chateau Marechaux Pure wines of Libourne 19.01.2017

We taste and discuss low sulphur wines from the Pure range.

Julien Mingot from Chateau Marechaux on making wines in Libourne 19.12.2016

Winemaker Julien Mingot talks to us about the wines they produce at Chateau Marechaux.

Caroline Gilby MW on the Red wines and styles of Cyprus 09.12.2016

Caroline Gilby MW on the Red wines and styles of Cyprus

Caroline Gilby MW on the wines and styles of Cyprus 02.12.2016

We chat with Caroline Gilby MW on the wine styles and grape varieties of Cyprus.

Christophe Jaubertie of Chateau Laur on White Malbec 26.11.2016

We talk to Christophe Jaubertie from Chateau Laur on his innovative white Malbec under the Paradoxe label.

Pascal Verhaeghe of the UIVC Sulphur Levels 19.11.2016

Pascal Verhaeghe on reducing sulphites in Cahors wines.

Pascal Verhaeghe of the UIVC with an overview of Cahors 11.11.2016

Pascal Verhaeghe of the UIVC gives an overview of Cahors region, famous for its Malbec wines.

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