Risky or Not?

Dr. Don and Professor Ben talk about the risks of waterglassing eggs for room temperature storage. Dr. Don - risky ☣️ Professor Ben - not risky 👍🏼 Experimentally Killing Salmonella typhimurium on Egg Shells by Washing - ScienceDirect (10) Facebook Water Glassing Eggs for Long-Term Storage - Backyard Poultry https://www.fsis.usda.gov/shared/PDF/SE_Risk_Assess_Oct2005.pdf 39: Chapman's Backyard Po...

Dr. Don and Professor Ben talk about the risks of licking a chocolate statue. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Watch in horror as people lick and bite a chocolate Benedict Cumberbatch statue Veronica Bryant (@NoroNerd) / Twitter Vomiting Device Offers First Direct Evidence That Vomit Aerosolizes Norovirus-Like Particles | NC State News

Dr. Don and Professor Ben talk about the risks of only rinsing a colander. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Neuro Fuzzy® Rice Cooker & Warmer NS-ZCC10/18 | Zojirushi.com Predictive Model for Growth of Bacillus cereus at Temperatures Applicable to Cooling of Cooked Pasta - Juneja - 2019 - Journal of Food Science - Wiley Online Library Bacillus cereus Biofilms—Same, Only Diffe...

Dr. Don and Professor Ben talk about the risks of using three day old hand towels. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 ‎Bacterial Occurrence in Kitchen Hand Towels The survival of foodborne pathogens during domestic washing-up and subsequent transfer onto washing-up sponges, kitchen surfaces and food - PubMed A study of the microbial content of the domestic kitchen: Internation...

Dr. Don and Professor Ben talk about the risks of eating old frozen fish. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 FoodKeeper App | FoodSafety.gov Quality in Frozen Food - Marilyn C. Erickson, Yen-Con Hung - Google Books How Does the Freezer Burn Our Food? - Schmidt - 2009 - Journal of Food Science Education - Wiley Online Library

Dr. Don and Professor Ben talk about the risks of using egg white in alcoholic drinks. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Would you like some eggs with your cocktail? | barfblog Antibacterial activity of egg white: influence of physico-chemical conditions

Dr. Don and Professor Ben talk about the risks of using COVID-19 outdoor dining pods. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Don Schaffner 🦠 on Twitter: "I'll say interesting idea. Louis Cifer Brew Works  

Dr. Don and Professor Ben talk about the risks of reusing a meat thermometer. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Thermapen Mk4 Instant-read Thermometer for meat & more Comark PDT300 Waterproof Chefs Instant Read Thermometer Old USDA Appendix A 160°F Is Good

Dr. Don and Professor Ben talk about the risks from drinking directly from a soda can. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Kids can leave the can open : Nature News Method of protecting the open top of a beer can and a soda can against contamination by insects, dirt and debris

Dr. Don and Professor Ben talk about the risks of trick or treating bare handed. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Halloween - Wikipedia COVID-19: Holiday Celebrations | CDC Cleaning and Disinfectant Chemical Exposures and Temporal Associations with COVID-19 — National Poison Data System, United States, January 1, 2020–March 31, 2020 | MMWR

Dr. Don and Professor Ben talk about the risks of reusing disposable coffee cups. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 38: Black Coffee at Room Temperature — Risky or Not? Why can't I put your paper cups or soup cups in the microwave?

Dr. Don and Professor Ben talk about the risks of serving raw pet food to your pets. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Get the Facts! Raw Pet Food Diets can be Dangerous to You and Your Pet | FDA Pet Food Safety | Healthy Pets, Healthy People | CDC Raw pet food blamed for human E. coli outbreak | Food Safety News pet food | Food Safety News Instinct® Frozen Raw Dog Food - Natural, Grain...

Dr. Don and Professor Ben talk about the risks of using reusable containers in grocery stores Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Metro grocery stores in Quebec will allow customers to shop with reusable containers | CBC News Metro | Site corporatif

Dr. Don and Professor Ben talk about the risks of eating edible flowers. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Edible flowers. Benefits and risks pertaining to their consumption - ScienceDirect Edible flowers: A review of the nutritional, antioxidant, antimicrobial properties and effects on human health - ScienceDirect Comparison of microbial diversity of edible flowers and basil...

Dr. Don and Professor Ben talk about the risks making beef jerky in your dehydrator. Dr. Don - risky ☣️ Professor Ben - risky ☣️ FSIS Compliance Guideline for Meat and Poultry Jerky Produced by Small and Very Small Establishments Jerky and Food Safety National Center for Home Food Preservation | How Do I? Dry Fate of Listeria monocytogenes and Salmonella Species in Ground Beef Jerky | Journal of F...

Dr. Don and Professor Ben talk about the risks of eating day old poutine. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Poutine - Wikipedia 5: Doner Kebab — Risky or Not? Large Outbreak of Botulism: The Hazardous Baked Potato | The Journal of Infectious Diseases | Oxford Academic Water Activity (aw) in Foods | FDA The Social Bar & Table – Fresh & Local Everyday

Dr. Don and Professor Ben talk about the risks of touching your face during the pandemic. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 LPT: Teach yourself to not touch your face throughout the day - you'll get sick less, as hand to face/mouth contact is one of the most common routes for microbial transmission. : LifeProTips Transmission of experimental rhinovirus infection by contaminat...

Dr. Don and Professor Ben talk about the risks of brining you turkey in the produce crisper of your refrigerator. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Randal Oulton on Twitter… turning their crispers into bathtubs for turkeys. Brining Safely Will Bring Tender, Flavorful Meat to the Thanksgiving Table | USDA

Dr. Don and Professor Ben talk about the risks of open, refillable bulk soap containers. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Influence of Soap Characteristics and Food Service Facility Type on the Degree of Bacterial Contamination of Open, Refillable Bulk Soaps | Journal of Food Protection | Allen Press Guideline for Hand Hygiene in Health-Care Settings Urban Dictionary: marry the ketchups...

Dr. Don and Professor Ben talk about the risks of holding unrefrigerated processed beets in your car for 5 hours. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Love Beets - Healthy Organic Beets, Beet Juice and Beet Powders 100% Organic Cooked Beets | Love Beets Batavia, New York - Wikipedia Geneseo, New York - Wikipedia Botulism from Home-Canned Beets. Botulism from Home-Canned Beets Ou...

Dr. Don and Professor Ben talk about the risks of reusing wood in the kitchen. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Fast Facts About Cutting Boards and Food Safety in Your Kitchen | NC State News Which is Safer? Wood vs. Plastic Cutting Boards | Homegrown | NC State University Bacterial Adherence and Viability on Cutting Board Surfaces

Dr. Don and Professor Ben talk about the risks of reusing dirty baby bibs within 4 hours. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Cronobacter species (formerly known as Enterobacter sakazakii) in powdered infant formula: a review of our current understanding of the biology of this bacterium - Yan - 2012 - Journal of Applied Microbiology - Wiley Online Library The human milk microbi...

48: John's Old Refrigerated Fried Rice Dr. Don and Professor Ben talk about the risks from eating fried rice refrigerated for a long time. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 john roderick on Twitter: "I just ate a bunch of fried rice "…" Relationship Between the Heat Resistance of Spores and the Optimum and Maximum Growth Temperatures of Bacillus Species. Food Standards Austra...

Dr. Don and Professor Ben talk about the risks of double dipping a finger into your peanut butter. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Ted Lasso - Wikipedia Effect of Biting Before Dipping (Double‐Dipping) Chips on the Bacterial Population of the Dipping Solution

Dr. Don and Professor Ben talk about the risks from honey fermented garlic. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Honey Fermented Garlic: A Natural Remedy for Cold and Flu | Yang's Nourishing Kitchen Current Food Safety Issues of Home-prepared Vegetables and Herbs Stored in Oil Honey - Wikipedia pH and Acids in Honey Welcome to the Infant Botulism Treatment and Prevention Program