Ari Lee

Annyeong Ari

News EN ↓ Epizody: 195

Hi, I'm Ari Lee, your friendly source of the latest Korean news/trends/culture and language! This podcast is a narrated version of my weekly newsletter, Annyeong Ari, formerly known as The Legit Korean. Listen to me on every Friday, 안녕!

Určitě navštivte web podcastu a podpořte jeho tvůrce: podcasters.spotify.com

Autor

Ari Lee

Kategorie

News

Web podcastu

podcasters.spotify.com

Nejnovější epizoda

22. bře 2024

Kde poslouchat?

Podcasty v aplikaci Replaio Radio Už brzy

Podcasty míří do aplikace už brzy. Nainstaluj si ji teď a jako první uvidíš úplně nový pohled na podcasty

Stáhnout z Google Play Nainstaluj zdarma Android téměř 10 mil. stažení · hodnocení 4,8 iOS už brzy

Epizody

71. Three words: Korean food 30.04.2018

I talk about the most popular food in Korea and how to pronounce some famous Korean food like a Korean.

70. I'm touched is Gamdong-Jeogieyo. 27.04.2018

I talk about demystifying Kim Jong Un and how to say 'I'm moved,' or 'I'm touched.'

69. It's expensive is Bissayo. 26.04.2018

I talk about the historic day for two Koreas and how to say 'It's expensive.' and 'It's cheap.'

68. What up? is Meohanya? 25.04.2018

I talk about Koreans' reaction to Avengers Infinity War and how to say 'What up?'

67. I'm screwed up is Mang-haesseo. 24.04.2018

I talk about Mcdonald's in SK and how to say 'I'm screwed up,' 'I'm doomed,' and 'I'm *ucked up.'

66. Three words: Alcohol 23.04.2018

I talk about 'Honsul' and the three most popular alcohol in SK.

65. I use... is Ssu-yo. 20.04.2018

I talk about Galaxy VS iPhone in SK and how to say 'I use...'

64. Help is Dowa-juseyo. 19.04.2018

I talk about my 2 cents on Korean learning and how to say 'Help.'

63. Where is...? is Udiie-issuyo? 18.04.2018

I talk about the truth about Koreas that many people don't know and how to say 'Where is...?' (Now you know how to ask a direction!)

62. Let's go to... is Gaja. 17.04.2018

I talk about popular foreign musicians in SK and how to say 'Let's go to...' FYI, snack in Korean is pronounced as 'Gwaja.' Don't be confused with 'Gaja' meaning 'Let's go to...'

61. Three words: Drinks 16.04.2018

I talk about the shared trauma of South Koreans and how to say water, alcohol, and coke.

60. Do you have time? is Sigan-issuyo? 13.04.2018

I talk about TGIF in Korean and how to ask someone out in Korean.

59. Ouch! is Aya! 12.04.2018

I talk about medicare in SK and how to say 'Ouch!'

58. I'm poor at is Jal-Motaeyo. 11.04.2018

I talk about things Koreans are not good at and how to say 'I'm poor at.'

57. I'm good at is Jalheyo. 10.04.2018

I talk about sports that Koreans are good at and how to say 'I'm good at sth.'

56. Three Words: Looking 09.04.2018

I talk about Korean teens' makeup trend and three words on looking.

55. How to say I'm baffled (in a very bad way) 06.04.2018

I talk about the much-anticipated verdict on the way and an everyday expression Koreans use when we experience something too bad to be true.

I'm hungry is Bae-gopayo. 05.04.2018

I talk about why you don't have to study Korean grammar (too much) and how to say 'I'm hungry.'

I'm full is Bae-buluyo. 04.04.2018

I talk about that Koreans eat a lot and how to say 'I'm full.'

How to say Pardon? 03.04.2018

I talk about movie lovers in SK and how to say 'Pardon?'

Three Words: Taste 02.04.2018

I talk about perfect spring songs and three Korean words on taste.

I'm sick is Apayo. 30.03.2018

I talk about April fool's day in SK and how to say 'I'm sick.'

Me too is Jeo-doyo. 29.03.2018

I talk about a mysterious Korean song and how to say 'Me, too.'

How to say I live in... 28.03.2018

I talk about how to read Korean address and how to say 'I live in...'

Is it spicy? is Igeo-Maewoyo? 27.03.2018

I talk about why Koreans love spicy food and how to say 'Is it spicy?'

Poslouchej podcast Annyeong Ari v Replaio

Rádio a podcasty v jedné aplikaci - zdarma a bez registrace. Nainstaluj si ji ještě dnes a nepropásni premiéru

Stáhnout z Google Play

Replaio není vydavatelem podcastů; názvy pořadů, obálky a audio patří jejich autorům a šíří se přes veřejné RSS kanály